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Jigsaw Puzzle : Nicolas Appert / Figuier

Nicolas Appert  /  Figuier




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Nicolas Appert / Figuier

NICOLAS APPERT French chef and inventor of the canning process

Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries

Media ID 574284

© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10010258

1750 1841 Canning Chef Figuier Inventor Nicolas Process Appert


Jigsaw Puzzle (520 Pieces)

Discover the fascinating world of culinary innovation with our Nicolas Appert jigsaw puzzle from Media Storehouse, in collaboration with Mary Evans Prints Online. This intriguing puzzle features a captivating image of Nicolas Appert, the brilliant French chef and inventor, renowned for revolutionizing food preservation with his groundbreaking canning process. Bring this piece of history to life as you meticulously piece together this stunning puzzle, revealing the intricate details of this 19th-century portrait. Ideal for puzzle enthusiasts of all ages, this challenging yet rewarding puzzle promises hours of engaging entertainment. Delve into the rich history of food preservation and the incredible story of Nicolas Appert, while enjoying the therapeutic benefits of puzzling. Perfect as a gift for history lovers, foodies, or anyone in search of a stimulating pastime. Experience the joy of discovery with our Media Storehouse Nicolas Appert jigsaw puzzle - a captivating journey through time and taste.

Made in the USA, 520-piece puzzles measure 16" x 20" (40.6 x 50.8 cm). Every puzzle is meticulously printed on glossy photo paper, which has a strong 1.33 mm thickness. Delivered in a black storage cardboard box, these puzzles are both stylish and practical. (Note: puzzles contain small parts and are not suitable for children under 3 years of age.)

Jigsaw Puzzles are an ideal gift for any occasion

Estimated Product Size is 40.5cm x 50.8cm (15.9" x 20")

These are individually made so all sizes are approximate

Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.


EDITORS COMMENTS
This image showcases Nicolas Appert, the brilliant French chef and inventor, who revolutionized food preservation with his groundbreaking discovery of the canning process in the early 19th century. Born in 1749 in Chalon-sur-Saône, France, Appert's curiosity and innovation led him to dedicate his life to finding a solution for preserving food, particularly during times of war when fresh provisions were scarce. Appert's journey began in 1750 when, at the age of eleven, he became an apprentice to a pastry chef. His culinary skills flourished, and he eventually became the personal chef to the French navy. However, it was during the Napoleonic Wars that Appert's determination to preserve food took center stage. In 1804, he submitted an application to the French government for a prize of 12,000 francs for anyone who could find a method to preserve food for the military without spoilage. Appert's persistence paid off when, in 1809, he was awarded the prize for his invention. He had discovered that by heating food in glass jars and then sealing them airtight, he could prevent bacterial growth and preserve the food for extended periods. This process, which later came to be known as canning, was a game-changer in the world of food preservation. Appert's invention was not only significant for military applications but also for civilians. The canning process made it possible for people to enjoy fresh fruits, vegetables, and meats throughout the year, regardless of the season. Appert continued to refine his process, and his work paved the way for the development of the canning industry. He passed away in 1841, leaving behind a legacy that continues to impact our lives today. This photograph, taken by Figuier, captures the essence of Nicolas Appert's remarkable achievements and his enduring impact on the culinary world and beyond.

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