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Pillow : Marie-Antoine Careme (1784-1833). Artist: Steuben, Charles de (1788-1856)
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Marie-Antoine Careme (1784-1833). Artist: Steuben, Charles de (1788-1856)
Marie-Antoine Careme (1784-1833). Found in the collection of the Boston Public Library
Heritage Images features heritage image collections
Media ID 14895016
© Fine Art Images
Cookery Cuisine Culinary Art Gastronomy Steuben Careme Cookbook
18"x18" (46x46cm) Pillow
18"x18" (46x46cm) Faux Suede Pillow with a plush soft feel. Your choice of image fills the front, with a stone colored faux suede back. Flat sewn concealed white zip.
Accessorise your space with decorative, soft pillows
Estimated Product Size is 45.7cm x 45.7cm (18" x 18")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
This print showcases the renowned culinary genius, Marie-Antoine Careme (1784-1833), captured by the talented artist Charles de Steuben (1788-1856). The image is part of the esteemed collection at the Boston Public Library, serving as a testament to Careme's significant contributions to French cookery and gastronomy. In this lithograph portrait, we see Careme exuding an air of sophistication and mastery. His piercing gaze reflects his deep passion for culinary artistry and his unwavering commitment to elevating cuisine to new heights. As one of the pioneers of neoclassicism in cooking, Careme revolutionized fine dining with his innovative techniques and artistic presentations. The graphic arts employed in this print beautifully capture every intricate detail of Carême's visage. From his meticulously groomed facial hair to the intensity in his eyes, it is evident that he was not only a chef but also an artist who used food as his medium. This photograph serves as a reminder of Carême's enduring legacy in both culinary and visual arts. It transports us back to a time when gastronomy was elevated into an art form, where flavors were harmoniously combined with aesthetics. Whether you are a lover of fine cuisine or simply appreciate exquisite portraiture, this image will undoubtedly captivate your senses and transport you into Carême's world of culinary excellence.
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