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Photo Mug : Spelt, buckwheat and rice
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Spelt, buckwheat and rice
Cereals and grains: spelt or dinkled wheat, Triticum spelta 1, buckwheat, Fagopyrum esculentum 2, and rice, Oryza sativa 3. Handcoloured copperplate engraving from Friedrich Johann Bertuchs Bilderbuch fur Kinder (Picture Book for Children), Weimar, 1795
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Media ID 23157622
© Florilegius/Mary Evans
Bertuch Bilderbuch Buckwheat Cereal Educational Encyclopedia Friedrich Grain Johann Kinder Oryza Rice Sativa Spelt Triticum Wheat Fagopyrum
Large Photo Mug (15 oz)
"Brighten up your morning routine with our Media Storehouse Photo Mugs, featuring this beautiful image of cereals and grains: spelt or dinkled wheat, buckwheat, and rice. Each mug showcases high-quality, rights-managed prints from Mary Evans Prints Online, ensuring a unique and personal touch to your daily coffee or tea. Delight in the vibrant colors and intricate details of this cereal scene, making every sip a moment to savor. Perfect for the foodie or nature lover in your life, these mugs make a thoughtful and practical gift. Add a personal touch by gifting a mug with a cherished photo or a favorite image, turning each beverage into a work of art."
Elevate your coffee or tea experience with our premium white ceramic mug. Its wide, comfortable handle makes drinking easy, and you can rely on it to be both microwave and dishwasher safe. Sold in single units, preview may show both sides of the same mug so you can see how the picture wraps around.
Elevate your coffee or tea experience with our premium white ceramic mug. Its wide, comfortable handle makes drinking easy, and you can rely on it to be both microwave and dishwasher safe. Sold in single units, preview may show both sides of the same mug so you can see how the picture wraps around.
These are individually made so all sizes are approximate
EDITORS COMMENTS
This charming hand-colored copperplate engraving, taken from Friedrich Johann Bertuch's Bilderbuch fur Kinder (Picture Book for Children), published in Weimar in 1795, showcases an assortment of three different cereals and grains: spelt or dinkled wheat (Triticum spelta, 1), buckwheat (Fagopyrum esculentum, 2), and rice (Oryza sativa, 3). The image serves as an educational illustration from an encyclopedia of natural history, intended for children. Spelt, also known as dinkled wheat, is an ancient type of wheat that has gained popularity in recent years for its nutty flavor and higher nutritional value compared to modern wheat varieties. Buckwheat, despite its name, is not related to wheat at all, but rather to the rhubarb family. It is a gluten-free grain that is rich in protein, fiber, and various essential minerals. Lastly, rice, a staple food for over half of the world's population, is shown in its natural form. The intricate details of the engraving reveal the unique characteristics of each grain, with the spelt grains displaying a distinct curved shape, the buckwheat grains arranged in a star-like pattern, and the rice grains exhibiting their elongated, slender form. This image not only serves as a visual representation of these essential food sources but also as a testament to the rich artistic heritage of the late 18th century.
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