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Metal Print : Senegal, West Africa - preparing couscous

Senegal, West Africa - preparing couscous



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Senegal, West Africa - preparing couscous

A Senegalese woman crushing chickpeas to make couscous using a huge pestle and mortar and a young man from the Ouoloff tribe, Senegal. Date: circa 1903

Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries

Media ID 7224883

© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10434511

Crushes Crushing Huge Mortar Pestle Preparing Senegal Senegalese Cous Cous


16"x24" (61x41cm) Metal Print

Bring the vibrant culture of Senegal, West Africa into your home with our stunning Metal Prints from Media Storehouse. This captivating image, sourced from Mary Evans Prints Online, showcases a Senegalese woman skillfully crushing chickpeas to prepare couscous using a traditional pestle and mortar. The expression of concentration on her face and the intricate textures of the mortar and pestle are beautifully complemented by the young man from the Ouoloff tribe, observing the process. This timeless photograph, taken circa 1903, is a testament to the rich traditions and heritage of Senegal. Our high-quality Metal Prints are not only a beautiful addition to any wall but also a conversation starter, making them a perfect gift for those who appreciate art, culture, and history.

Made with durable metal and luxurious printing techniques, our metal photo prints go beyond traditional canvases, adding a cool, modern touch to your space. Wall mount on back. Eco-friendly 100% post-consumer recycled ChromaLuxe aluminum surface. The thickness of the print is 0.045". Featuring a Scratch-resistant surface and Rounded corners. Backing hangers are attached to the back of the print and float the print 1/2-inch off the wall when hung, the choice of hanger may vary depending on size and International orders will come with Float Mount hangers only. Finished with a brilliant white high gloss surface for unsurpassed detail and vibrance. Printed using Dye-Sublimation and for best care we recommend a non-ammonia glass cleaner, water, or isopropyl (rubbing) alcohol to prevent harming the print surface. We recommend using a clean, lint-free cloth to wipe off the print. The ultra-hard surface is scratch-resistant, waterproof and weatherproof. Avoid direct sunlight exposure.

Made with durable metal and luxurious printing techniques, metal prints bring images to life and add a modern touch to any space

Estimated Image Size (if not cropped) is 61.5cm x 38.2cm (24.2" x 15")

Estimated Product Size is 61.5cm x 41.2cm (24.2" x 16.2")

These are individually made so all sizes are approximate

Artwork printed orientated as per the preview above, with landscape (horizontal) orientation to match the source image.


EDITORS COMMENTS
This evocative photograph captures the traditional process of preparing couscous, a staple dish in Senegalese cuisine, in the early 20th century. The image features a Senegalese woman from the Ouoloff tribe, intently focusing on crushing chickpeas with a massive pestle and mortar. The large, earthenware mortar, adorned with intricate patterns, is a testament to the rich cultural heritage of Senegal. The woman's profile, framed by the rim of her traditional headwrap, exudes a sense of determination and concentration as she skillfully crushes the chickpeas. A young man from the same tribe, wearing a simple loincloth and carrying a baby on his back, observes the process with curiosity. The scene takes place in a simple, open-air setting, with the warm glow of the sun filtering through the thatched roof of a nearby hut. The tranquil atmosphere is a stark contrast to the intense focus of the woman's task. Couscous, a dish made from small, granular semolina, is a staple food in North Africa and parts of the Middle East. In Senegal, it is often prepared with chickpeas, vegetables, and meat or fish. The intricate process of making couscous by hand, as depicted in this photograph, is a testament to the deep cultural significance of food and tradition in Senegalese society. This photograph, taken circa 1903, offers a rare glimpse into the daily life of the Ouoloff tribe during a time when traditional practices were still prevalent. The image is a poignant reminder of the resilience and resourcefulness of the people of Senegal, who continue to preserve their cultural heritage through the preparation and enjoyment of their delicious and iconic dishes.

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