Fine Art Print : Samarkand, Uzbekistan - Preparing Pilaf
Fine Art Prints From Mary Evans Picture Library
Samarkand, Uzbekistan - Preparing Pilaf
Samarkand, Uzbekistan - Preparing Pilaf - traditional rice-based broth. Here the fat/oil/dripping is added. Date: circa 1910
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 14351241
© Mary Evans / Grenville Collins Postcard Collection
Broth Dish Dripping Oiling Polo Rice Sep15 Stirring Uzbek Uzbekistan
21"x14" (+3" Border) Fine Art Print
Experience the rich culture and traditions of Samarkand, Uzbekistan with our exquisite Fine Art Print from Media Storehouse. This stunning image, sourced from Mary Evans Prints Online, captures the essence of a timeless moment as a cook prepares the city's famous pilaf dish. Dating back to circa 1910, this rights-managed print invites you to step back in time and immerse yourself in the vibrant flavors and history of this beautiful region. Add this unique piece to your home or office décor and bring a touch of the exotic to your everyday surroundings.
21x14 image printed on 27x20 Fine Art Rag Paper with 3" (76mm) white border. Our Fine Art Prints are printed on 300gsm 100% acid free, PH neutral paper with archival properties. This printing method is used by museums and art collections to exhibit photographs and art reproductions.
Our fine art prints are high-quality prints made using a paper called Photo Rag. This 100% cotton rag fibre paper is known for its exceptional image sharpness, rich colors, and high level of detail, making it a popular choice for professional photographers and artists. Photo rag paper is our clear recommendation for a fine art paper print. If you can afford to spend more on a higher quality paper, then Photo Rag is our clear recommendation for a fine art paper print.
Estimated Image Size (if not cropped) is 53.3cm x 33.5cm (21" x 13.2")
Estimated Product Size is 68.6cm x 50.8cm (27" x 20")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) orientation to match the source image.
EDITORS COMMENTS
This evocative photograph captures the essence of Samarkand, Uzbekistan in the early 20th century as local women prepare the city's most famous dish, pilaf. The rich, aromatic rice-based broth is simmering in a large, ornate pot, its golden hue reflecting the warmth of the sun streaming through the open doorway. The women, dressed in traditional clothing, are seen adding fat or oil and the drippings from the previous cooking to the pilaf, enhancing its distinctive flavor. The process of preparing pilaf is a labor of love, requiring patience, skill, and the use of the finest ingredients. The dish is a staple of Uzbek and Central Asian cuisine, and its popularity extends beyond the region, making it a beloved and iconic dish in many parts of Asia and the world. The scene is a testament to the enduring traditions and cultural heritage of Samarkand and its people, offering a glimpse into the past and a reminder of the beauty and diversity of Asian culinary traditions.
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