Arachis Hypogaea Collection

Arachis hypogaea, the peanut or groundnu
Illustration of a Arachis hypogaea, the peanut or groundnu

Arachide hypogee, peanut
Plate 267 from Flore pittoresque et medicale (1827) Vol. 4 by Michel Etienne Descourtilz (1775-1835)

Ground nut, peanut or oil nut, Arachis hypogaea. Handcoloured lithograph by Hanhart after a botanical illustration by
FLO4986969 Ground nut, peanut or oil nut, Arachis hypogaea. Handcoloured lithograph by Hanhart after a botanical illustration by David Blair from Robert Bentley

Groundnut or peanut, Arachis hypogaea. Chromolithograph after a botanical illustration from Hermann Adolph
FLO4992923 Groundnut or peanut, Arachis hypogaea. Chromolithograph after a botanical illustration from Hermann Adolph Koehler's Medicinal Plants, edited by Gustav Pabst, Koehler, Germany

peanut, arachis hypogaea
Groundnuts Peanuts and kernels on a white background

Edible tubers and fruit, tubercules alimentaires
5324550 Edible tubers and fruit, tubercules alimentaires by Maubert, Louis Joseph Edouard (1806-1879); (add.info.: Edible tubers and fruit, tubercules alimentaires)

Peanut or groundnut, Arachis hypogaea
6338458 Peanut or groundnut, Arachis hypogaea by Corsi (19th century); (add.info.: Peanut or groundnut, Arachis hypogaea. Arachide ipogea, Pistacchio di terra)

Peanut or groundnut, Arachis hypogaea
6338456 Peanut or groundnut, Arachis hypogaea by Stanghi (19th century); (add.info.: Peanut or groundnut, Arachis hypogaea. Arachide ipogea, Pistacchio di terra)

EyeUbiquitous_20104297
Mexico, Oaxaca, Peanuts for sale in the market

EyeUbiquitous_20104292
Mexico, Oaxaca, Peanuts for sale on market stall

Illustration of Peanut, or groundnut (Arachis hypogaea), plant, showing peanut pods under the ground

Peanuts -Arachis hypogaea-

Peanuts -Arachis hypogaea- on a rustic wooden table

Wicker basket with peanuts -Arachis hypogaea- on a rustic wooden table

Wicker basket with mixed nuts, Walnuts -Juglans regia-, Peanuts -Arachis hypogaea- and Hazelnuts -Corylus avellana- on a rustic wooden table

Boiled peanuts on sale at a market, Thailand

Above view of scattered peanuts, three shelled, one cracked, with skins, two spoons one with crunchy Peanut butter, the other with groundnut oil

Lactose binding protein molecule F006 / 9629
Lactose binding protein. Molecular model of a lectin protein from the peanut plant (Arachis hypogaea) bound to a lactose molecule

Salted peanuts (Arachis hypogaea) in a bowl. Peanuts are a good source of E and B-complex vitamins, and protein. A small percentage of people have a peanut allergy

Peanut stem, light micrograph
Peanut stem. Light micrograph of a section through a peanut stem (Arachis hypogaea). The central pith is blue. Xylem is red and phloem is black. Magnification: x60 when printed at 10 centimetres wide

Peanut plant stem, light micrograph
Peanut plant stem. Light micrograph of a transverse section through a stem of the peanut plant (Arachis hypogaea). Below the stems outer layer (epidermis) is a cortex of parenchyma cells (blue)

Peanuts (Arachis hypogaea). Bowl of shelledpeanuts

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Arachis hypogaea, commonly known as the peanut or groundnut, is a fascinating plant that produces edible tubers and fruit. Also referred to as Arachide hypogee, this versatile crop has been cultivated for centuries due to its nutritional value and culinary uses. The image captured by EyeUbiquitous_20104297 showcases the beauty of this plant. The illustration depicts peanut pods growing beneath the ground, highlighting its unique growth pattern. It's intriguing how such an essential part of the plant remains hidden from sight until harvested. Peanuts are not only delicious but also packed with nutrients, and are an excellent source of protein, healthy fats, fiber, vitamins, and minerals. Whether roasted or used in various dishes like peanut butter or satay sauce, these legumes offer a delightful taste and contribute to a balanced diet. EyeUbiquitous_20104292 captures another perspective of peanuts -Arachis hypogaea- displayed on a rustic wooden table. This image evokes feelings of warmth and comfort associated with enjoying peanuts as snacks during gatherings or while relaxing at home. Imagine indulging in freshly roasted peanuts served in a wicker basket placed on that very same wooden table. The aroma fills the air as you crack open each shell to reveal the crunchy goodness within. Peanuts truly make for an irresistible treat enjoyed by people worldwide. Cultivating Arachis hypogaea requires specific conditions such as well-drained soil and warm temperatures. Farmers carefully nurture these plants throughout their growth cycle until they reach maturity when it's time for harvest. In addition to being consumed directly by humans, peanuts play a significant role in animal feed production too. Their versatility extends beyond just food; they can be used for oil extraction and even find applications in cosmetic products. Next time you enjoy some peanuts -Arachis hypogaea-, take a moment to appreciate all that goes into cultivating this remarkable crop.