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Photo Mug : Cookery Magazine 1917
Home Decor from Mary Evans Picture Library
Cookery Magazine 1917
A wartime issue of this popular cookery magazine - Splendid Flour Substitute recipes, Making the meat go round, the sugar shortage, How to save bread
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 604601
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10050598
Apron Cookery Cooking Flour Issue Meat Save Stirring Substitute Sugar War Time
Large Photo Mug (15 oz)
Introducing the Media Storehouse Photo Mug, featuring a captivating image from the Mary Evans Prints Online archive. This vintage Cookery Magazine cover from 1917 showcases a wartime issue filled with innovative recipes for Splendid Flour Substitutes, creative ways to Make the Meat Go Round, and practical solutions for the Sugar Shortage. Each sip from this mug will transport you back in time, allowing you to relive the unique culinary challenges and resourcefulness of the past. Add a personal touch to your morning routine or make it a thoughtful gift for any history or cooking enthusiast. Embrace the charm of yesteryears with the Media Storehouse Photo Mug.
Elevate your coffee or tea experience with our premium white ceramic mug. Its wide, comfortable handle makes drinking easy, and you can rely on it to be both microwave and dishwasher safe. Sold in single units, preview may show both sides of the same mug so you can see how the picture wraps around.
Elevate your coffee or tea experience with our premium white ceramic mug. Its wide, comfortable handle makes drinking easy, and you can rely on it to be both microwave and dishwasher safe. Sold in single units, preview may show both sides of the same mug so you can see how the picture wraps around.
These are individually made so all sizes are approximate
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EDITORS COMMENTS
Step back in time with this fascinating print of a Cookery Magazine from 1917, during the height of wartime rationing. This popular cookery magazine offers valuable insights into how people coped with food shortages during World War I.
The cover boasts Splendid Flour Substitute recipes, a testament to the resourcefulness and creativity of home cooks during difficult times. Inside, articles such as "Making the meat go round" and "the sugar shortage" provide practical tips on stretching ingredients and making do with less.
In an era where every scrap of food was precious, learning how to save bread and make the most out of limited resources was essential knowledge for households across the country. The stirring images of apron-clad women in bustling kitchens evoke a sense of solidarity and resilience in the face of adversity.
This historical snapshot not only offers a glimpse into wartime cooking techniques but also serves as a reminder of the importance of community spirit and ingenuity in overcoming challenges. A true treasure trove for culinary enthusiasts and history buffs alike, this Cookery Magazine from 1917 is a window into a bygone era where necessity truly was the mother of invention.
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