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Le Vocabulaire Illustre: Truffe; Truffle; Truffel (engraving)
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Le Vocabulaire Illustre: Truffe; Truffle; Truffel (engraving)
7197845 Le Vocabulaire Illustre: Truffe; Truffle; Truffel (engraving) by European School, (19th century); Private Collection; (add.info.: Truffe; Truffle; Truffel. Illustration for Le Vocabulaire Illustre des Mots Usuels, Francais, Anglais, Allemands, by Armand Le Brun et al (Furne, Jouvet, c 1873).); © Look and Learn
Media ID 24685228
© Look and Learn / Bridgeman Images
Mushroom Mushrooms Toadstool Truffle Dictionaries General Knowledge Illustrated Dictionary Knowing Ordinary Words Vocabulary
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EDITORS COMMENTS
This print showcases an exquisite engraving titled "Le Vocabulaire Illustre: Truffe; Truffle; Truffel" by the European School in the 19th century. Housed in a private collection, this artwork is a visual representation of truffles, depicted with meticulous detail and precision. Originally created as an illustration for "Le Vocabulaire Illustre des Mots Usuels, Francais, Anglais, Allemands" by Armand Le Brun et al. , published around 1873 by Furne and Jouvet, this piece beautifully captures the essence of truffles. It serves as a valuable resource for language learners seeking to expand their vocabulary in French, English, and German. The engraving transports us back to the late 19th century when scientific methods and botanical knowledge were gaining prominence. It symbolizes the pursuit of general knowledge through illustrated dictionaries and textbooks. The image also hints at its geographical origins - Germany specifically North Germany - highlighting its significance within European culture. The inclusion of England further emphasizes its relevance across borders within Europe. Truffles themselves are renowned delicacies often associated with France due to their abundance in French cuisine. This engraving not only celebrates their gastronomic allure but also pays homage to natural history and botany. Overall, this print offers a glimpse into both artistic beauty and intellectual exploration during the 19th century while showcasing the timeless appeal of truffles as a subject matter.
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