Photo Mug : Cooking Frogs Silhouette
Home Decor from Mary Evans Picture Library
Cooking Frogs Silhouette
Frenchmen prepare frogs for the table - and the head chef tastes a mouthful to make sure they re properly done
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 603040
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10124328
1815 Chef Cooking French Men Frogs Legs Mouthful Prepare Properly Silhouettes Tastes Theyre
Photo Mug (11 oz)
Introducing the Media Storehouse Photo Mug, a unique and personalized way to start your day. Featuring an intriguing image from Mary Evans Picture Library, this mug showcases the classic French tradition of cooking frogs for the table. The captivating silhouette of "Cooking Frogs" by Mary Evans Prints Online adds an element of surprise and intrigue to your morning brew. Each mug is expertly crafted with high-quality materials to ensure durability and a comfortable grip. Add a touch of whimsy and culture to your daily routine with this one-of-a-kind Photo Mug from Media Storehouse.
A personalized photo mug blends sentimentality with functionality, making an ideal gift for cherished loved ones, close friends, or valued colleagues. Preview may show both sides of the same mug.
Elevate your coffee or tea experience with our premium white ceramic mug. Its wide, comfortable handle makes drinking easy, and you can rely on it to be both microwave and dishwasher safe. Sold in single units, preview may show both sides of the same mug so you can see how the picture wraps around.
Mug Size is 8cm high x 9.5cm diameter (3.1" x 3.7")
These are individually made so all sizes are approximate
EDITORS COMMENTS
This silhouette print, titled "Frenchmen Preparing Frogs for the Table," offers a glimpse into the historical culinary practices of France during the early 19th century. The image, created as a caricature, depicts a group of French men huddled around a table, intently focused on the preparation of frogs for consumption. The head chef, with an air of authority, raises a frog's leg to his mouth for a taste test, ensuring that they are cooked to perfection. The intricate details of the silhouette artfully capture the men's intent expressions and the frogs' distinctive silhouettes, with their long, slender legs and bulbous bodies. The frogs' heads are not visible in the print, adding an element of mystery to the scene. Frogs were considered a delicacy in France during the 1800s, and their preparation was a laborious process. They were typically caught in the wild, cleaned, and then blanched before being sautéed or stewed in various sauces. The frogs' legs were considered a delicacy, while the rest of the body was often used for making broth or stock. This print serves as a fascinating window into the past, offering insights into the culinary traditions and practices of France during a bygone era. The intricate details and whimsical nature of the silhouette artistry add to its charm and make it a captivating addition to any historical or art collection.
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