Canvas Print : Beetroot with Celery
Canvas Prints from Mary Evans Picture Library
Beetroot with Celery
Beetroot served with celery
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 4324271
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10129624
30"x20" (76x51cm) Canvas Print
"Bring the vibrant colors and textures of nature into your home with Media Storehouse's Canvas Prints. Our latest addition to the collection features "Beetroot with Celery" by Mary Evans Prints Online. This stunning Rights Managed image captures the essence of a fresh and healthy meal, with the deep red hue of the beetroot contrasting beautifully against the green stalks of celery. Our high-quality canvas prints are not only a feast for the eyes, but also a durable and stylish way to showcase your favorite art. Order yours today and add a touch of natural beauty to your living space."
Delivered stretched and ready to hang our premium quality canvas prints are made from a polyester/cotton blend canvas and stretched over a 1.25" (32mm) kiln dried knot free wood stretcher bar. Packaged in a plastic bag and secured to a cardboard insert for safe transit.
Canvas Prints add colour, depth and texture to any space. Professionally Stretched Canvas over a hidden Wooden Box Frame and Ready to Hang
Estimated Product Size is 76.2cm x 50.8cm (30" x 20")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) orientation to match the source image.
EDITORS COMMENTS
This evocative photograph, taken circa 1914, captures the simple yet elegant presentation of beetroot and celery as a side dish, a popular choice during the early 20th century. The image, sourced from Mary Evans Prints Online, transports us back in time to a more rustic era of food preparation and presentation. Beetroot, a root vegetable known for its deep red color and distinctive earthy flavor, was a staple in many European and American kitchens. Its ability to be pickled, roasted, or boiled made it a versatile ingredient that could be enjoyed in various dishes throughout the year. Celery, another vegetable with a long history, was often served raw with other vegetables or as a palate cleanser between courses. The crisp texture and subtle flavor of celery provided a refreshing contrast to the rich and hearty main dishes of the time. The photograph shows the beetroot and celery arranged on a plate, with a small bowl of eggs nearby. The eggs, which were not included in the dish, were likely intended to be used as a condiment, providing a rich and creamy sauce to complement the earthy flavors of the beetroot and the crisp crunch of the celery. The photograph also reveals the influence of the French culinary tradition on American and European cuisine during this period. The use of a white porcelain plate, a common element in French table settings, and the simple, uncluttered presentation of the dish, reflect the aesthetic sensibilities of the time. This photograph is a testament to the enduring appeal of simple, seasonal dishes and the role that vegetables play in nourishing and delighting us. It invites us to appreciate the beauty and history of food, and to savor the flavors and textures of the past.
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