Poster Print : Cultivation of truffles, France (b/w photo)

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Cultivation of truffles, France (b/w photo)

8663591 Cultivation of truffles, France (b/w photo) by Geniaux, Paul (1873-1914); Private Collection; (add.info.: Cultivation of truffles, France. Illustration for Der Mensch und die Erde by Hans Kraemer (Deutsches Verlagshaus Bong, 1906-1913).); © Look and Learn

Media ID 38493176

© © Look and Learn / Bridgeman Images

Career Employment Getting Work Piggies Pigs Profession Puppy Industries

20x30 inch Poster Print

Delve into the world of French cuisine with our Media Storehouse Poster Prints featuring 'Cultivation of Truffles, France' by renowned photographer Paul Geniaux. This stunning black and white image captures the artistry behind cultivating these prized fungi in their native country. Perfect for foodies, Francophiles, or anyone who appreciates the beauty in everyday moments.

Poster prints are budget friendly enlarged prints in standard poster paper sizes. Printed on 150 gsm Matte Paper for a natural feel and supplied rolled in a tube. Great for framing and should last many years. To clean wipe with a microfiber, non-abrasive cloth or napkin. Our Archival Quality Photo Prints and Fine Art Paper Prints are printed on higher quality paper and the choice of which largely depends on your budget.

Poster prints are budget friendly enlarged prints in standard poster paper sizes (A0, A1, A2, A3 etc). Whilst poster paper is sometimes thinner and less durable than our other paper types, they are still ok for framing and should last many years. Our Archival Quality Photo Prints and Fine Art Paper Prints are printed on higher quality paper and the choice of which largely depends on your budget.

Estimated Product Size is 76.8cm x 51.4cm (30.2" x 20.2")

These are individually made so all sizes are approximate

Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.

EDITORS COMMENTS
This print captures the intricate process of cultivating truffles in France during the early 20th century. The image, taken by Paul Geniaux, showcases a scene from Hans Kraemer's book "Der Mensch und die Erde," depicting the essential role of agriculture in French history. In the foreground, we see a group of workers diligently tending to the soil with their trusty canine companions by their side. These skilled individuals are focused on harvesting one of France's most prized delicacies - truffles. The presence of pigs also hints at their important role in sniffing out these elusive treasures buried beneath the earth. The photo exudes a sense of industry and hard work as men and animals alike play crucial roles in this labor-intensive profession. It serves as a reminder of the rich agricultural heritage that has shaped France into a culinary powerhouse known for its delectable cuisine. As we gaze upon this historical snapshot, we are transported back in time to witness firsthand the dedication and expertise required to cultivate truffles in the picturesque countryside of France. This timeless image is not just a visual delight but also an invaluable glimpse into a bygone era where man, animal, and nature harmoniously worked together to produce gastronomic delights for generations to come.

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