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Photo Mug : Menu for Kettners restaurant
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Menu for Kettners restaurant
The 8s. 6d. Theatre Supper served at Kettners restaurant in 1930. Gourmet delights on offer include Saumon Fume, Filet de Sole Marguery and Glace a l Orange. Date: 1930
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 23053786
© Illustrated London News Ltd/Mary Evans
Eating Feb18 Kettners Menu Nightlife Restaurant Restaurants
Large Photo Mug (15 oz)
Bring a piece of vintage dining history to your morning routine with our Media Storehouse Photo Mugs. Featuring an exquisite image of the 1930 Kettners restaurant menu from Mary Evans Prints Online, these mugs showcase gourmet delights such as Saumon Fume and Filet de Sole Marguery. Relive the elegance of yesteryears with each sip of your favorite beverage. Order yours now and start your day with a touch of class and nostalgia.
Elevate your coffee or tea experience with our premium white ceramic mug. Its wide, comfortable handle makes drinking easy, and you can rely on it to be both microwave and dishwasher safe. Sold in single units, preview may show both sides of the same mug so you can see how the picture wraps around.
Elevate your coffee or tea experience with our premium white ceramic mug. Its wide, comfortable handle makes drinking easy, and you can rely on it to be both microwave and dishwasher safe. Sold in single units, preview may show both sides of the same mug so you can see how the picture wraps around.
These are individually made so all sizes are approximate
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EDITORS COMMENTS
Step back in time to the roaring twenties and experience the elegance and sophistication of dining at Kettners restaurant as depicted in this vintage menu from 1930. The menu, titled "The 8s. 6d. Theatre Supper," offers a tantalizing selection of gourmet delights designed to satisfy the discerning palate of the era's most fashionable patrons. Begin your meal with an appetizer of Saumon Fume, a smoked salmon dish that promises to delight with its rich, smoky flavor. For the main course, indulge in Filet de Sole Marguery, a succulent sole fillet cooked to perfection in a savory sauce that is sure to leave you craving more. And no meal at Kettners would be complete without a sweet finish, so be sure to save room for Glace a l'Orange, an exquisite orange ice that provides the perfect balance of sweet and tangy flavors. The 1930s were a time of glamour and excitement, and a night out at Kettners restaurant was the epitome of nightlife. This menu serves as a reminder of the decadence and indulgence that defined the era, and offers a glimpse into the culinary delights that were once enjoyed by the most fashionable crowds. Whether you're a history buff, a foodie, or simply looking for a touch of old-world charm, this menu is a must-see for anyone interested in the rich history of dining and nightlife in the 1920s.
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