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Metal Print : Salmon a LA Chambord

Salmon a LA Chambord



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Mary Evans Prints Online

Metal Prints from Mary Evans Picture Library

Salmon a LA Chambord

Salmon a la Chambord

Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries

Media ID 604371

© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10129628

Chambord Dishes Prepared Salmon


16"x24" (61x41cm) Metal Print

Bring the elegance of French culinary art into your home with our stunning Media Storehouse Metal Print of Salmon a la Chambord from Mary Evans Prints Online. This exquisite image captures the rich detail and vibrant colors of this classic dish, making it an ideal addition to any kitchen or dining room. The high-quality metal print material not only enhances the visual appeal but also provides a durable and waterproof finish. Experience the fusion of art and gastronomy with this beautiful and functional wall art. Bon appétit!

Made with durable metal and luxurious printing techniques, our metal photo prints go beyond traditional canvases, adding a cool, modern touch to your space. Wall mount on back. Eco-friendly 100% post-consumer recycled ChromaLuxe aluminum surface. The thickness of the print is 0.045". Featuring a Scratch-resistant surface and Rounded corners. Backing hangers are attached to the back of the print and float the print 1/2-inch off the wall when hung, the choice of hanger may vary depending on size and International orders will come with Float Mount hangers only. Finished with a brilliant white high gloss surface for unsurpassed detail and vibrance. Printed using Dye-Sublimation and for best care we recommend a non-ammonia glass cleaner, water, or isopropyl (rubbing) alcohol to prevent harming the print surface. We recommend using a clean, lint-free cloth to wipe off the print. The ultra-hard surface is scratch-resistant, waterproof and weatherproof. Avoid direct sunlight exposure.

Made with durable metal and luxurious printing techniques, metal prints bring images to life and add a modern touch to any space

Estimated Product Size is 61.5cm x 41.2cm (24.2" x 16.2")

These are individually made so all sizes are approximate

Artwork printed orientated as per the preview above, with landscape (horizontal) orientation to match the source image.


EDITORS COMMENTS
Salmon a la Chambord: A Culinary Delight of the Late 19th Century This exquisite image showcases the artful presentation of Salmon a la Chambord, a delectable dish that was a favorite among the aristocracy during the late 19th century. The rich, vibrant colors and intricate details of the dish are captured in this historical photograph from Mary Evans Prints Online. Salmon a la Chambord, or Salmon with Chambord Sauce, is a classic French dish that has stood the test of time. The dish is believed to have originated in the Château de Chambord in France, a renowned hunting lodge and royal residence, which lends its name to the dish. The salmon is poached in white wine and then finished with a luscious sauce made from red wine, raspberries, and blackberries, sweetened with sugar and flavored with vanilla and cloves. The dish is shown here in all its glory, with the perfectly cooked salmon fillets arranged on a bed of buttered spinach, surrounded by the luscious, ruby-red Chambord sauce. The presentation is elegant and refined, with the contrasting colors and textures of the salmon, spinach, and sauce creating a visual feast for the eyes. The late 19th century was a time of great culinary innovation and experimentation, and Salmon a la Chambord was a testament to the artistry and creativity of the era's finest chefs. This dish was a symbol of wealth and sophistication, and was often served at grand banquets and state dinners. Today, Salmon a la Chambord remains a beloved classic, and continues to be a popular choice for special occasions and fine dining experiences. This photograph is not only a beautiful reminder of the rich culinary history of the past, but also a testament to the enduring appeal of this timeless dish.

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