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Vitis sp. grapes

Vitis sp. grapes


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Vitis sp. grapes

Plate 65 from Le Jardin Fruitier (1821) by Louis Claude Noisette (1772-1849). Held in the Botany Library at the Natural History Museum. Illustration entitled Muscat d Alexandrie grapes

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Media ID 8610108

© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10713756

Edible Eudicot Grape Grapevine Noisette Publication Vine Vitaceae Vitales Vitis Angiospermae Dicot Dicotyledon Magnoliophyta


EDITORS COMMENTS
Plate 65 from Le Jardin Fruitier (The Fruit Garden, 1821) by Louis Claude Noisette, showcases an exquisite illustration of Muscat d'Alexandrie grapes (Vitis sp.). This botanical masterpiece, held in the esteemed Botany Library at the Natural History Museum, offers a captivating glimpse into the world of grape cultivation during the early 19th century. Louis Claude Noisette, a renowned French botanist and horticulturist, meticulously documented this long, edible fruit, which belongs to the Vitaceae family, specifically the genus Vitis. The Muscat d'Alexandrie grape is an essential variety of the Vitis vinifera species, known for its sweet, aromatic qualities. This stunning illustration captures the intricate details of the grapevine's anatomy, from the tendrils that coil around trellises to the delicate flowers that give way to the luscious, round grapes. The grapes are depicted in various stages of maturity, revealing their green, golden, and purple hues. As an angiosperm, dicot, and flowering plant, the Muscat d'Alexandrie grape is an essential member of the Magnoliophyta division, which includes all flowering plants. This eudicot and angiospermae, vitales specimen, is a testament to the beauty and diversity of the plant kingdom. Le Jardin Fruitier was a groundbreaking publication that showcased Noisette's extensive knowledge of fruit cultivation. This illustration, in particular, offers a unique perspective into the botanical world of grapes, providing valuable insights into their growth, morphology, and characteristics. Today, this illustration remains an invaluable resource for botanists, horticulturists, and anyone with an appreciation for the natural world. It serves as a reminder of the rich history of plant discovery and the beauty that can be found in the smallest of details.

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