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Curtis British Entomology Plate 406
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Curtis British Entomology Plate 406
Coleoptera: Melolontha fullo = Polyphylla fullo (Kent Cockchaffer, a mainland-European species) [Plant: Fagopyrum esculentum (Polygonum fagopyrum, Buck-wheat)] Date: 1824-39
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1820s 1830s Butterflies Butterfly Coleoptera Curtis Entomology Ledipotera Mainland European Melolontha Polygonum Species Fagopyrum
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This image is taken from Curtis's British Entomology, Plate 406, featuring the Kent Cockchaffer, or Melolontha fullo (now known as Polyphylla fullo), a striking beetle native to mainland Europe. The beetle is depicted in its adult form, showcasing its elongated, metallic-green body and distinctive, curved horns. The plant accompanying the beetle is Buckwheat, scientifically known as Fagopyrum esculentum (formerly Polygonum fagopyrum), a fast-growing annual herb commonly used for human consumption. The Kent Cockchaffer, also known as the European Chafer or May Beetle, is a member of the Scarabaeidae family, which is characterized by their elongated, cylindrical bodies and powerful hind legs. These beetles are herbivores, feeding on a variety of plants, including grasses, clover, and buckwheat. They are most active during the summer months and are an essential food source for many birds and other insects. This beautiful plate is a testament to the intricate detail and accuracy of John Curtis's (FLS) work during the 1820s and 1830s. The 19th-century British Entomology series, which includes over 4,000 plates, remains a significant contribution to the field of entomology and continues to be a valuable resource for researchers and enthusiasts alike. The presence of this beetle on a plate of Buckwheat is noteworthy, as the plant is known to attract these insects due to its palatability. Buckwheat, which is rich in nutrients and has a unique, slightly sweet taste, was an essential crop during the 19th century and continues to be a popular food source today. In summary, this image from Curtis's British Entomology showcases the beauty and intricacy of the Kent Cockchaffer beetle and the Buckwheat plant, providing a glimpse into the natural history of Europe during the 19th century.
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