Disease of the vines. Engraving of 1853
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Disease of the vines. Engraving of 1853
Bunch of grapes partially attacked by the vegetative part of a fungus or mycelium in the first days of July. Illustration for La Maladie des Vignes (The disease of the vines) by F鬩 x ɤ ouard Gu鲩 n-M鮥 ville. Paris, 1853. Engraving
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Media ID 14179834
© Iberfoto/Mary Evans
1853 Agrarian Agricultural Attacked Botanic Bunch Complaint Complaints Days Disease Diseases Drawings Engravings F X9b29 X Fungi Fungus Grape Grapes Partially Primary Sciences Scientific Scientist Scientists Sector Vegetative Vines Wine X992f Uard Botanics Guarin Maladie Mycelium Vignes
EDITORS COMMENTS
This engraving, titled "La Maladie des Vignes" or "The Disease of the Vines," dates back to 1853, created by F. X. Oudart Guillaume-Neville in Paris. The image portrays a bunch of grapes partially attacked by the vegetative part of a fungus or mycelium during the early days of July. The disease, which is not named in the title, is depicted as a subtle yet ominous presence, threatening the lush, green vines and their precious fruit. The intricate detail of the engraving showcases the delicate balance between the natural world and the destructive forces that can disrupt it. The artist's skillful use of contrast between the healthy and diseased parts of the grapes highlights the insidious nature of the fungal infection. At the time, this illustration would have been a valuable resource for scientists and farmers, providing insight into the early stages of a disease that could potentially devastate vineyards. Botanical and agricultural communities would have studied the image closely, seeking to understand the causes and potential remedies for the affliction. The European wine industry, a significant contributor to the primary sector and the world economy, would have been particularly concerned with the spread of this disease. The scientific community's response to such agricultural challenges would have been critical in mitigating the impact on the industry and ensuring the continued production of high-quality wine. This engraving is a testament to the importance of science and scientific inquiry in addressing the challenges of the agricultural world. The intricate details and subtle colors bring the disease to life, reminding us of the delicate balance between nature and the human endeavor to cultivate and protect our crops.
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