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Manual of Workhouse Cookery, cover

Manual of Workhouse Cookery, cover


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Manual of Workhouse Cookery, cover

The cover of a well used copy of the Manual of Workhouse Cookery, marked Matrons Use in the top left corner. The book was published in 1901 alongside a major revision of workhouse diets

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Media ID 4464539

© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10416003

Booklet Catering Cookery Copy Diet Major Manual Matron Nutrition Poverty Recipes Reform Workhouse Workhouses 1901 Clowes Revision Will I Am


EDITORS COMMENTS
1. Title: A Well-Worn Copy of the Manual of Workhouse Cookery: A Glimpse into Edwardian-Era Poverty Relief and Nutritional Reform. This evocative cover image showcases a well-used copy of the Manual of Workhouse Cookery, bearing the inscription "Matrons Use" in the top left corner. Published in 1901, this book accompanied a major revision of workhouse diets, marking a significant moment in the history of poverty relief and nutritional reform in the United Kingdom. During the late 19th and early 20th centuries, workhouses served as the primary means of providing relief for the destitute, the elderly, and the infirm. The conditions within these institutions were notoriously harsh, with inadequate food and living conditions contributing to widespread poverty and suffering. In response to growing public concern, the government initiated a series of reforms aimed at improving the welfare of those in workhouses. The Manual of Workhouse Cookery was designed to provide guidance for matrons and other staff responsible for preparing and serving meals in these institutions. With a focus on economy, efficiency, and nutrition, the booklet contained a wealth of information on menu planning, food preparation, and the scientific principles of cookery. The recipes included were intended to provide sustenance for large numbers of people with limited resources, reflecting the challenging circumstances of the time. This historical artifact offers a fascinating glimpse into the lives of those who lived and worked in workhouses during the Edwardian era. It serves as a poignant reminder of the social and economic conditions that once existed and the ongoing efforts to address poverty and improve access to nutritious food.

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