Canvas Print : Sugar / Boiling / W Indies
Canvas Prints from Mary Evans Picture Library
Sugar / Boiling / W Indies
SUGAR PRODUCTION Boiling French West Indies
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 592452
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10040614
1760 Boiling Cultivation Indies Manufacture Sugar
20"x16" (51x41cm) Canvas Print
Introducing the stunning "Sugar / Boiling / W Indies" canvas print from the Media Storehouse collection, brought to you by Mary Evans Picture Library from Mary Evans Prints Online. This captivating image transports you back in time to the French West Indies, where sugar production was a vital industry. The intricate details of the boiling sugar process are beautifully captured in this evocative photograph, offering a window into the rich history of the Caribbean. The high-quality canvas print is expertly crafted to bring out the vibrant colors and textures of the original image, making it a truly unique addition to any home or office space. Elevate your decor with this exquisite piece of historical art.
Delivered stretched and ready to hang our premium quality canvas prints are made from a polyester/cotton blend canvas and stretched over a 1.25" (32mm) kiln dried knot free wood stretcher bar. Packaged in a plastic bag and secured to a cardboard insert for safe transit.
Canvas Prints add colour, depth and texture to any space. Professionally Stretched Canvas over a hidden Wooden Box Frame and Ready to Hang
Estimated Product Size is 50.8cm x 40.6cm (20" x 16")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) orientation to match the source image.
EDITORS COMMENTS
This evocative image transports us back in time to the French West Indies in the mid-18th century, where the labor-intensive process of sugar production was a crucial aspect of colonial life. In this photograph from Mary Evans Picture Library, we witness the crucial stage of the sugar manufacture known as "boiling." Sugar cane, harvested from vast plantations, is brought to the factory to be transformed into the sweet substance we know today. The cane is first crushed to extract its juice, which is then boiled in large copper vats to remove impurities and crystallize the sugar. The heat is provided by wood fires, stoked by enslaved laborers, as seen in the background of the photograph. The sugar industry was a significant economic force in the French West Indies, with the production of sugar and its byproduct, molasses, fueling the region's economy. The sugar produced in the colonies was in high demand in Europe, where it was used to sweeten food and drink, and was also a key ingredient in the production of rum. Despite the economic importance of sugar production, the process was grueling and often brutal for the enslaved laborers who toiled in the fields and factories. The conditions were harsh, with long hours, dangerous working conditions, and little to no pay or basic human rights. This photograph offers a glimpse into a pivotal moment in the history of sugar production, a moment that shaped the economic, social, and cultural landscape of the French West Indies and beyond. The image invites us to reflect on the complex history of this industry, and the human cost of the sweet treat we enjoy today.
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