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Canvas Print : A modern hygienic slaughter unit (b/w photo)
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A modern hygienic slaughter unit (b/w photo)
8653473 A modern hygienic slaughter unit (b/w photo) by English Photographer, (20th century); Private Collection; (add.info.: A modern hygienic slaughter unit. Illustration for The Book of the Meat Trade edited by Frank Gerrard (Caxton, 1949).); © Look and Learn
Media ID 38389814
© © Look and Learn / Bridgeman Images
1940 1949 19401949 1940s Chain Chains Forties Modern Modernism Modernity Modernization Nineteen Forties The Forties Years 1940 Years 40 Years Forty
20"x16" (51x41cm) Canvas Print
Transform your space with this striking black and white canvas print capturing a modern hygienic slaughter unit. A powerful image that will add depth and intrigue to any room in your home or office.
Delivered stretched and ready to hang our premium quality canvas prints are made from a polyester/cotton blend canvas and stretched over a 1.25" (32mm) kiln dried knot free wood stretcher bar. Packaged in a plastic bag and secured to a cardboard insert for safe transit.
Canvas Prints add colour, depth and texture to any space. Professionally Stretched Canvas over a hidden Wooden Box Frame and Ready to Hang
Estimated Product Size is 50.8cm x 40.6cm (20" x 16")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) orientation to match the source image.
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EDITORS COMMENTS
This striking print captures a modern hygienic slaughter unit from the mid-20th century. The image showcases the clean and efficient processes of meat production, highlighting the advancements in technology and hygiene practices during this era.
The industrial setting of the slaughter unit is depicted with precision, showcasing the intricate machinery and equipment used in processing meat. The stark contrast of black and white adds to the overall aesthetic appeal of the photograph, emphasizing the cleanliness and orderliness of the facility.
This historical snapshot offers a glimpse into a time when modernization was transforming traditional industries like food production. The attention to detail in this image reflects a commitment to quality control and sanitation standards that were becoming increasingly important in ensuring consumer safety.
Overall, this print serves as a reminder of how far we have come in terms of food production practices, while also highlighting the importance of maintaining high standards for hygiene and efficiency in today's meat industry. It is a testament to human ingenuity and progress in creating safer environments for workers and consumers alike.
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