Jigsaw Puzzle : Funghi / Edible Boletus
Jigsaw Puzzles from Mary Evans Picture Library
Funghi / Edible Boletus
Edible Boletus
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 596920
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10143852
Boletus Bordeaux Creamy Edible Funghi Mushrooms Pla Nts
Jigsaw Puzzle (1014 Pieces)
Discover the captivating world of fungi with our exquisite range of Jigsaw Puzzles from Media Storehouse, featuring the stunning image "Funghi / Edible Boletus" from Mary Evans Prints Online. This intricately detailed puzzle is a delight for nature lovers and puzzle enthusiasts alike. Immerse yourself in the intricacies of the forest floor as you piece together the vibrant hues and intricate textures of this edible Boletus mushroom. With each completed section, the puzzle reveals not only the beauty of this unique fungi but also the satisfaction of a job well done. So, gather your family and friends for an engaging and enjoyable experience. Let the adventure begin!
Made in the USA, 1014-piece puzzles measure 20" x 30" (50.8 x 76.2 cm). Every puzzle is meticulously printed on glossy photo paper, which has a strong 1.33 mm thickness. Delivered in a black storage cardboard box, these puzzles are both stylish and practical. (Note: puzzles contain small parts and are not suitable for children under 3 years of age.)
Jigsaw Puzzles are an ideal gift for any occasion
Estimated Product Size is 50.8cm x 76cm (20" x 29.9")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
Step back in time with this image of edible Boletus mushrooms, also known as Funghi Bordeaux or Cep Mushrooms, from the early 1900s. This vintage photograph, available through Mary Evans Prints Online, transports us to a simpler era when foraging for wild mushrooms was a cherished pastime and a source of nourishment. Boletus mushrooms, with their distinctive cap and stem, have been prized for their edible qualities since ancient times. The brown, creamy, and sometimes white caps, with their intricate pores, have graced the tables of gourmets and common folk alike. In this image, the fungi are artfully arranged on a table, their earthy hues contrasting against the crisp, white tablecloth. The history of Boletus mushrooms is rich and varied. They have been used in traditional medicine, particularly in Europe, for centuries. The ancient Greeks believed that these mushrooms could help improve digestion and boost energy levels. In the Middle Ages, they were considered a delicacy and were often served to royalty. This photograph, taken circa 1900, captures the essence of a bygone era when people connected with nature in a more intimate way. The act of foraging for wild mushrooms was not only a way to put food on the table but also a means of exploring the natural world and developing a deeper appreciation for the beauty and bounty of the earth. Today, Boletus mushrooms continue to be a popular culinary delight, prized for their rich, earthy flavor and tender texture. Whether you're an experienced forager or a curious cook, this vintage photograph serves as a reminder of the enduring allure of these edible fungi and the joy of discovering the natural world around us.
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