Canvas Print : Chef & Boars Head
Canvas Prints from Mary Evans Picture Library
Chef & Boars Head
The chef bears in the Boars Head
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 577246
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10017192
1855 Boar Boars Chef Holly Jolly
30"x20" (76x51cm) Canvas Print
Introducing the exquisite "Chef & Boars Head" canvas print from the Media Storehouse range, featuring an enchanting image by Mary Evans Picture Library from Mary Evans Prints Online. This captivating artwork showcases a jovial chef proudly displaying a boar's head, highlighting the richness and warmth of a traditional hunting lodge or gourmet kitchen. The high-quality canvas print brings the vivid colors and intricate details to life, making it a stunning addition to any home or office decor. The premium canvas material ensures a long-lasting and vibrant display, while the sleek frame adds a touch of elegance and sophistication. Delight your senses and elevate your interior design with this unique and visually appealing canvas print from Media Storehouse.
Delivered stretched and ready to hang our premium quality canvas prints are made from a polyester/cotton blend canvas and stretched over a 1.25" (32mm) kiln dried knot free wood stretcher bar. Packaged in a plastic bag and secured to a cardboard insert for safe transit.
Canvas Prints add colour, depth and texture to any space. Professionally Stretched Canvas over a hidden Wooden Box Frame and Ready to Hang
Estimated Product Size is 50.8cm x 76.2cm (20" x 30")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
A Jolly Chef and His Boar: A Delightful Christmas Tradition from the Past This charming image, titled "The Chef and Boar's Head," transports us back to the festive season of 1855, capturing the essence of a merry Christmas custom from days gone by. The photograph, taken by an unknown artist and held in the esteemed collection of Mary Evans Picture Library, presents a cheerful chef standing proudly beside a majestic boar's head adorned with holly and ivy. The boar's head, a symbol of abundance and good fortune, was a popular centerpiece at medieval and Tudor feasts. During the Christmas season, the boar's head was hunted, roasted, and then presented to the guests as a festive treat. The tradition continued well into the Victorian era, with the boar's head becoming a cherished decoration during holiday celebrations. The jolly chef, dressed in a traditional double-breasted apron and a red cap, exudes a sense of warmth and merriment. His broad smile and twinkling eyes reflect the joy and excitement of the season. The chef's presence adds to the festive atmosphere, as he prepares to carve the boar's head for the awaiting guests. The holly and ivy wreaths adorning the boar's head and the chef's hat are traditional Christmas decorations, symbolizing the enduring cycle of life and the promise of renewal. The red berries of the holly represent the drops of blood shed by Christ during His crucifixion, while the ivy signifies eternal life. This delightful photograph offers a glimpse into the rich history and customs of Christmas celebrations during the Victorian era. The cheerful chef and the magnificent boar's head, adorned with holly and ivy, serve as a reminder of the joy, abundance, and warmth that the holiday season brings.
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