+44 (0)203 286 0822
Food and Drink
Woman mixing beef mince in bowl
Edible crab on white background, close-up
Chef preparing a round fish and cutting it into steaks
Horseradish root on wooden surface, close-up
Turkey, Istanbul, Kadikoy area, fresh fish for sale
Canada, Vancouver, Granville Island, red snappers at fish market
Two whiting fishes on white background
Salmon fillet, close-up
Adding noodles to saucepan of boiling water
Bay scallop and ruler with text beside it, close-up
US-Striped Bass fish, close-up
Woman adding raw spinach to saucepan
Italy, Sicily, Catania, fresh fish laid out at fish market
Single lobster on white background
Thailand, Chiang Mai, Warorot Market, freshly caught squid on market stall
Man butterflying prawn, close-up
Two whole red mullet fishes on white background, close-up
Close-up of osso buco shank and ruler beside it
Sirloin steak on white background, close-up
Slices of button mushrooms
Person turning chicken escalopes in breadcrumbs, close-up
Two mackerels on white background, close-up
Close-up of butter beans
Hake on white background, close-up
Rainbow trout on white background, close-up
Silver scabbard fish, close-up
Peru, Calca, sack full of grain at market, close-up
Courgette flower on white background
Alaskan king salmon steak fillet with ruler
Person butterflying leg of lamb
Swivel bladed peeler with carrot and shaved strips.
T-bone steak against white background
Person cutting raw chicken
Fresh beetroot on purple stems with green leaves
Man skewering pork fillets on wooden chopping board
Cured rashers of bacon back
Two freshly-picked mushrooms with mud at the bottom of their stalks, close up.
Separating meat and fat from a rib of beef
Cubed pumpkin pieces on a plate
Four runner beans.
Using kitchen knife to cut around bone of chicken drumstick and freeing it from flesh
A squash and three yams.
Capsicum annuum longum, Chillies, three red and orange fresh chilli peppers, gradually
Peeling a carrot with a vegetable peeler
Man's hands cutting membranes from chicken livers, ground thyme and chopped garlic nearby
Close-up of fresh whole fishes.
Rolled loin of pork with string being tied at one inch intervals
Raw octopus tentacle wrapped in plastic, displayed for sale with similarly packaged
Four Jack mackerel steaks and tail
Stuffed poussin being tied around legs
Two fresh Prawns, close up.
Open Scallop shell showing flesh
Pulling away white membrane from beef tenderloin, using knife, close-up
Organic and non-organic carrots
Bunch of carrots with green shoots.
Pea pods and green peas on chopping board.
Pineapple skin being cut off the fruit, view from above.
Raw belly of pork being rolled in preparation for braising, high angle view
Root vegetables and goat's cheese salad served on square plate with fork
Vaccinium sp., Blue Berries, plate of blue berries on yellow chequered cloth.
Person cutting a carrot
Three raw sardines on blue plate
Using large kitchen knife to cut long bread dough into small slices
Oysters and saucepan on barbecue grill
Fistulina hepatica (Beefsteak Fungus), whole fungi
Pull back and peel the skin of the pomegranate to release the kernals.
Cutting lengthways through flat slice of raw pork
Bunch of Carrots 'Royal Chanteney'
Using hands to separate sliced avocado
Fresh rosemary sprigs being pressed into uncooked focaccia dough, high angle view
Loup au fenouil, raw whole Sea Bass sprinkled with chopped fennel in metal cooking tin
Brassica oleracea, Cauliflower, close up view of white flowerhead.
Green tea noodles
Girl using rolling pin to place pastry lid on top of sliced apples in white baking dish
Butternut squash, sliced in half
Mutton chops, close-up
Plate of sushi and a pair chopsticks.
Cluster of Shimeji mushrooms, clumped together at bottom.
Boy squeezing orange using juice extractor
Two dishes of sushi
Italy, Porto Garibaldi, freshly caught European Seabass in wooden box, close-up
Raw chicken breast, close-up
Four freshwater crayfish, raw, view from above
Halved fennel bulb, close up
Male courgette flower and female courgette flower with fruit forming at the base, close-up
Two whole lemons and a halved lemon, with squeezed half resting on white china lemon
Slice of yellow Starfruit.
Various salad leaves
Person using wooden spoon to stir batter in saucepan, close-up
Above view of a handful of Brazil nuts, three shelled, one cracked open, three unshelled.
Selection of vegetables, including baby marrows, small red pepper and mangetout
Uncooked meringues on baking tray, view from above
Allium sativum, garlic, heads and cloves, Elettaria cardamomum, cardamon, pods
Hand scraping out seeds from halved red bell pepper, using paring knife, close-up
Child putting stars and stripes on Fourth of July pie
Boy's hands chopping onion with kitchen knife, close-up
Pressing sausage filling through funnel into casing, close-up
Hand using garlic press, close-up
Making wholemeal cottage loaves, placing smaller piece of dough onto a larger one
Beetroots attached to shoots, close up.
Fresh vegetables in box including squashes, bell peppers, carrots, and cauliflower
Fresh, organic small white onions
Two Satay Daging on skewers
Sliced organic Capsicum annuum (Green Bell Peppers) showing flesh and seeds
Onion, leek, celery and carrots being diced on wooden chopping board, front view
Fresh redcurrants on three stems
Flower made from red chilli pepper
Rolled up red meat being tied with string, close-up
Red and yellow Bell Peppers, close up.
Green apples and orange pumpkins in blue crates on market stall
Fresh organic Apium graveolens Rapaceum Group (Celeriac)
Using cleaver to make cuts in raw red snapper fish
Two red bell peppers, side view
Radicchio, whole head and halved, close-up
Pushing block on curd to make soft cheese showing the whey dripping out at base of press
Citrus hystrix, Kaffir Lime, whole, fresh, dark green, double formed, glossy leaves
Heap of chickpea sprouts
Boy using pepper mill to grind black peppercorn over bowl of minced meat
T-bone steak, close-up
Allium sativum, garlic bulb with one clove removed on the side, close up
Strawberries and Asparagus spears arranged in parallel rows, panoramic
Glass of muesli topped with fresh raspberries, nectarine slices and yoghurt, close up.
Selection of podded vegetables, including green beans, mangetout, hazelnuts, peas
Skinned beef carcass hanging from hook in abattoir
Using scissors to trim off the fins on the side of a salmon's head
Using a small knife to cut out the beak from an octopus
Raw egg dripping from eggshell, cracked over flour in glass bowl, side view.
Raw ravioli stuffed with spinach and ricotta, being cut into squares
Raw pink Tilapia fish
Bunch of celery stalks
Chef using spoon to remove flesh from globe artichoke on wooden chopping board
Levisticum officinale, fresh Lovage sprigs, close up.
Raw potatoes, close-up
Bag of green lentils tied with a string, close up.
Using fingers to peel membrane off calf's kidney
Cucurbita moschata (Butternut Squash)
Pine nuts, grated parmesan cheese and green basil leaves in stone pestle with mortar
Raw egg dripping from shell being cracked over glass bowl, egg carton and whisk by sides of bowl
Hand holding wooden meat tenderiser above slice of meat wrapped in polythene
Slitting membrane between ribs on neck of lamb, close-up
Cucurbita sp., yellow and orange coloured Pumpkins on straw
Allium sativum, garlic, chopped finely with large knife, on wooden cutting board.
Brown Leghorn chicken egg, from Great Britain
Clear glass bowl of Asian salad with pea shoots and sprouts on blue tile
ITALY, Veneto, Treviso, fish market, snails for sale
A selection of mushrooms, including cup, button, chestnut,morel, shiitake, oyster
Bunch of salsify roots
A display of vegetarian food, including sliced vegetables, fruit, beans, nuts, spices and herbs
Coriandrum sativum, bunch of Coriander leaves, view from above.
Sliced pink grapefruit, close up.
Four slices of duck breast including fat
Raw veal liver
Bunias orientalis (Turkish rocket), sprig of green leaves, close-up
Whole green tomato and tomato slices, view from above.
Pulling off husks and silk from corn-on-the-cob
Using a cleaver to chop a whole, raw, chicken in half, blurred motion
Heap of Castelluccio lentils
Raw fillet steak, close-up
Using kitchen knife to cut squid head from tentacles
Lettuce, sliced cucumber, halved cherry tomatoes and strips of carrot in a bowl
Large selection of dried Peas, Lentils and Beans, close up.
Lamb half shoulder (knuckle)
Fresh ginger rhizome, two green chilli peppers and soaked black beans, close up
Man pricking apple and almond galette pastry on baking tray with fork
Halved papaya, banana and coconut, side view
Raw fresh duck hanging from string above roasting dish
Putting ham hocks in a saucepan filled with cold water
Yellowtail tuna sashimi served in slices with soy sauce, view from above
Freshly harvested vegetables in bowls, including courgettes, peas, beans, purple kohlrabis
Large American Danvers onion
Putting sliced vegetables on piece of baking parchment (en papillote), close-up
Slices of smoked bacon
Petroselinum crispum var Neapolitanum, Flat-leaf Parsley, leaves and stalks tied
Boy using lemon grater to remove zest
Zester being used to extract lemon rind, close up
Pounding slice of red meat with meat mallet, high angle view.
Ladling Crepe Batter onto Crepe Pan from Pyrex Bowl.
Hands holding chopsticks and pouring fresh lime juice into bowl of savoury sauce
Apium graveolens, Celery stalks and slices, high angle view
Glass bowl containing rising bread dough, close-up
Sesame sushi rolls on rectangular white plates, close-up
Three ripe green pears with stalks
Using cocktail stick to prick holes in raw sausage, close-up
Westland Chillies, Jalapeno Chilies, Fresno Chillies, Vine Tomatoes and Yellow Cherry
Fresh Solanum melongena (Aubergine)
Purple Bell Pepper and cross-section
Fresh roots of Thai wild ginger (Grachai)
Boy using garlic press
Cassava, yam and sweet potato, front view.
Roasted red pepper and chick-pea salad.
Boy using peeler to peel carrot on wooden chopping board
Half a lemon being squeezed over a lemon juicer.
back to top
Terms & Conditions
© Copyright Media Storehouse, All Rights Reserved 2018
☎ Media Storehouse
+44 (0)203 286 0822 (UK) ✉