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Photographic Print : National Training School of Cookery at South Kensington: Aft

National Training School of Cookery at South Kensington: Aft




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National Training School of Cookery at South Kensington: Aft

A lecture on practical cookery, seasoning fricandeau of veal at the National School of Cookery at South Kensington. The school was established in 1873, and commenced its work at South Kensington in 1874 with a view to promote generally the diffusion of a knowledge of cookery amongst all classes of Her Majestys subjects

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Media ID 4370658

© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10217315

1873 1874 Classes Commenced Cookery Diffusion Established Generally Kensington Knowledge Lecture Practical Promote


14"x11" Photo Print

Introducing the captivating "National Training School of Cookery at South Kensington: Aft" photograph from our Media Storehouse range of Photographic Prints. This exquisite image, sourced from Mary Evans Prints Online, transports us back in time to 1873, where a passionate lecture on practical cookery is taking place at the esteemed National School of Cookery in South Kensington. Witness the art of seasoning fricandeau of veal as the chef demonstrates the intricacies of the craft to eager students. Each print in our collection is carefully selected for its historical significance and visual appeal, making this an essential addition to any kitchen, dining room, or office space. Bring the rich history of culinary arts into your home or workplace with our high-quality, museum-grade photographic prints.

Photo prints are produced on Kodak professional photo paper resulting in timeless and breath-taking prints which are also ideal for framing. The colors produced are rich and vivid, with accurate blacks and pristine whites, resulting in prints that are truly timeless and magnificent. Whether you're looking to display your prints in your home, office, or gallery, our range of photographic prints are sure to impress. Dimensions refers to the size of the paper in inches.

Our Photo Prints are in a large range of sizes and are printed on Archival Quality Paper for excellent colour reproduction and longevity. They are ideal for framing (our Framed Prints use these) at a reasonable cost. Alternatives include cheaper Poster Prints and higher quality Fine Art Paper, the choice of which is largely dependant on your budget.

Estimated Image Size (if not cropped) is 35.5cm x 23.3cm (14" x 9.2")

Estimated Product Size is 35.5cm x 27.9cm (14" x 11")

These are individually made so all sizes are approximate

Artwork printed orientated as per the preview above, with landscape (horizontal) orientation to match the source image.


EDITORS COMMENTS
This historical print captures a lecture on practical cookery at the National Training School of Cookery in South Kensington. Established in 1873, this school aimed to promote the importance of cookery knowledge among all classes of society. In this image, a teacher is seen demonstrating how to season fricandeau of veal, showcasing the hands-on approach to learning that was central to the school's curriculum. The National School of Cookery played a significant role in shaping culinary education and practices during its time. By providing training and resources for individuals from various backgrounds, it sought to elevate the standards of cooking across the board. The establishment of this school marked an important moment in history when cookery was recognized as an essential skill that should be accessible to everyone. As we look back at this snapshot from the past, we are reminded of the dedication and passion that went into teaching practical skills like cooking. The legacy of institutions like the National Training School of Cookery continues to inspire us today as we strive to cultivate our own culinary abilities and appreciation for good food.

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