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Parasitic plant, Cytinus hypocistis
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Parasitic plant, Cytinus hypocistis
Parasitic plant, Cytinus hypocistis, Citino ipocistide. Handcoloured copperplate stipple engraving from Antoine Laurent de Jussieus Dizionario delle Scienze Naturali, Dictionary of Natural Science, Florence, Italy, 1837. Illustration engraved by Stanghi, drawn by Pierre Jean-Francois Turpin, and published by Batelli e Figli. Turpin (1775-1840) is considered one of the greatest French botanical illustrators of the 19th century
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Media ID 23388048
© Florilegius
1837 Antoine Arachis Cellai Delle Dictionary Dizionario Edible Florence Francois Groundnut Hypogaea Jussieu Laurent Monkey Naturali Parasitic Peanut Pierre Scienze Stipple Terra Turpin Vegetable
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This stunning hand-colored copperplate stipple engraving depicts the parasitic plant, Cytinus hypocistis, also known as the monkey-nut or ground-pistachio. This unique plant, native to the Mediterranean region, is a parasitic species that attaches itself to the roots of other plants, deriving nutrients from their hosts. The intricate illustration, drawn by the renowned French botanical artist Pierre Jean-Francois Turpin (1775-1840), was published in Antoine Laurent de Jussieu's Dizionario delle Scienze Naturali, or Dictionary of Natural Science, in Florence, Italy, in 1837. The engraving was produced by Stanghi. Turpin is considered one of the greatest botanical illustrators of the 19th century, known for his meticulous attention to detail and ability to capture the essence of his subjects. In this illustration, the Cytinus hypocistis is depicted with its distinctive, peanut-like fruits, which grow underground and are attached to the host plant's roots. The plant's common name, monkey-nut, comes from the belief that monkeys were the primary dispersers of its seeds, which are said to be carried in their droppings. However, this is now thought to be a myth, and the true method of dispersal is not fully understood. The Cytinus hypocistis is not to be confused with the edible peanut, Arachis hypogaea, or the pistachio nut, Pistacia vera. While the monkey-nut is not edible, it is an important plant in the study of plant parasitism and botany. This beautiful and intricate illustration is a testament to the artistry and scientific curiosity of the past, providing a window into the natural world and the wonders of the plant kingdom.
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