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Birch bolete, Leccinum scabrum
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Birch bolete, Leccinum scabrum
Birch bolete, Leccinum scabrum (Boletus scaber). Chromolithograph after a botanical illustration by William Hamilton Gibson from his book Our Edible Toadstools and Mushrooms, Harper, New York, 1895
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Media ID 23178226
© Florilegius/Mary Evans
Birch Bolete Boletus Edible Fungi Gibson Hamilton Mushroom Mushrooms Mycology Scaber Stalk Toadstools Leccinum
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EDITORS COMMENTS
1. Title: "Birch Bolete, Leccinum scabrum: A Natural Beauty in the Forest". This exquisite chromolithograph depicts the Birch Bolete, Leccinum scabrum, a fascinating and delicious edible mushroom often found in birch forests. The intricately detailed illustration, created by the skilled hand of botanical artist William Hamilton Gibson, showcases the unique features of this mushroom that have captivated mycologists and nature enthusiasts for generations. The Birch Bolete, also known as the Rough-stemmed Bolete or the Scabrous Bolete, is a member of the Boletus family and the Leccinum genus. Its distinctive appearance includes a round, reddish-brown cap that can reach up to 10 cm in diameter, and a stout, rough-textured stem with a reddish-brown color and white pores on the underside. The Birch Bolete is a mycorrhizal fungus, forming a symbiotic relationship with birch trees, providing them with essential nutrients while receiving sugars in return. This mutualistic partnership not only benefits the forest ecosystem but also makes the Birch Bolete an essential component of the forest food web. The Birch Bolete is a much-loved and sought-after edible mushroom, known for its rich, earthy flavor and tender texture. Its versatility in the kitchen makes it a popular ingredient in various dishes, from savory stews to elegant garnishes. This beautiful and informative illustration, taken from William Hamilton Gibson's seminal work "Our Edible Toadstools and Mushrooms," published in 1895, not only showcases the natural beauty of the Birch Bolete but also serves as a testament to the enduring fascination that fungi hold for us. It is a reminder of the rich biodiversity that surrounds us and the importance of preserving and celebrating it for future generations.
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