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Tiger Prawn Collection

Discover the vibrant world of Tiger Prawns, a prized delicacy in both the East and the West


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Discover the vibrant world of Tiger Prawns, a prized delicacy in both the East and the West. In this captivating 1830s woodblock print from Ando Hiroshige's "Uozukushi" series, Aji Fish and Kuruma-ebi (Japanese Horse Mackerel and Tiger Prawns) are artfully displayed at a bustling fish market. Fast forward to modern times, and these succulent crustaceans continue to captivate, whether fresh from the Indian waters of Fort Cochin or grilled to perfection in Japan. Savor their sweet, tender meat, garnished with coriander or served in a steaming bowl of soup. A true culinary adventure awaits with every bite of these magnificent Tiger Prawns.