Soursop Collection

Soursop, Annona muricata
Soursop, graviola or guyabano tree, Annona muricata, Corossol a fruit herisse. Handcoloured steel engraving by Alphonse-Leon Noel after a botanical illustration by Edouard Maubert from Pierre Oscar

Soursop fruit - Trinidad and Tobago, West Indies
The Soursop fruit (graviola, guyabano or guanabana) of Annona muricata, a broadleaf, flowering, evergreen tree - Trinidad and Tobago, West Indies. Date: circa 1907

Soursop, graviola or guyabano tree, Annona muricata, Corossol a fruit herisse
5324533 Soursop, graviola or guyabano tree, Annona muricata, Corossol a fruit herisse by Maubert, Louis Joseph Edouard (1806-1879); (add.info.: Soursop, graviola or guyabano tree, Annona muricata)

Colonial and Indian Exhibition, British Guiana, West Indies, and British Honduras (engraving)
1624688 Colonial and Indian Exhibition, British Guiana, West Indies, and British Honduras (engraving) by English School, (19th century); Private Collection; (add.info)

EyeUbiquitous_20084613
St Lucia, Soufriere, fruit and vegetable vendors and customers at roadside market, yams, oranges, soursop and limes amongst produce for sale

annona muricata, botany, cut out, day, evergreen, flora, fruit, green, herb, leaf, no people, outdoors, soursop, studio shot, tree, watercolour painting, white background, vertical

Soursop fruit engraving 1857
A History of the Vegetable Kingdom by Wlliiam Rhind 1855

Picture No. 10786880
Graviola / soursop / Guanabana / Brazilian paw paw (Annona muricata) Date:

Whole and sliced guanabana (soursop) on white background, close-up

Guanabana (soursop) fruits

Anona sp. soursop
Illustration from The Natural History of Carolina, Florida and the Bahama islands (1731) Vol 1 by Mark Catesby (1683-1749)

Soursop seeds used as necklace
Soursop seeds. 16th century woodcut illustration of the seeds of the guanabanus or soursop (Guanabanus muricatus (L.)) strung into a necklace

Woodcut of a soursop fruit
Soursop fruit. 16th century woodcut illustration of the fruit of the guanabanus or soursop (Guanabanus muricatus (L.)). The soursop is a broadleaf evergreen tree native to tropical regions

Bermuda buttercup (Oxalis pes-caprae) flowers. This species was introduced from South Africa and is now a widespread weed across the Mediterranean. Photographed on the Mani peninsula, Greece

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Soursop, scientifically known as Annona muricata, is a tropical fruit native to Trinidad and Tobago in the West Indies. This exotic fruit, also called graviola or guyabano, grows on the soursop tree which is commonly found in this region. The Colonial and Indian Exhibition held in British Guiana showcased the beauty and significance of this fruit through engravings. With its evergreen leaves and green fruits covered in thorny spikes, soursop stands out among other plants. Its unique appearance has made it a subject of interest for botany enthusiasts worldwide. In 1857, an engraving captured the essence fruit with intricate details that highlighted its allure. The taste is equally captivating as its appearance. Whole and sliced guanabana (soursop) placed on a white background offers a close-up view that entices anyone who lays eyes on it. The juicy flesh inside these fruits is both creamy and tangy, making them perfect for refreshing beverages or delectable desserts. Apart from being delicious, soursop holds cultural significance too. Soursop seeds are often used creatively as necklaces by locals to showcase their love for this cherished fruit. Guanabana (soursop) fruits are not only enjoyed for their flavor but also valued for their potential health benefits. Rich in vitamins and antioxidants, consuming soursop may contribute to overall well-being. Whether you admire its botanical beauty or relish its delightful taste, there's no denying that soursop holds a special place within Caribbean culture and beyond. So next time you come across this tropical gem at your local market or during your travels, be sure to indulge yourself in all that it has to offer.