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Potato Collection (page 9)

"From The Angelus to WWII: Exploring the Potato's Journey Through History" The humble potato has witnessed countless moments in history

Background imagePotato Collection: New Potatoes, Middlesex Hospital, London, 1805

New Potatoes, Middlesex Hospital, London, 1805. A copper plate representing the itinerant traders of London, from Modern London; Being the History and Present State of the British Metropolis

Background imagePotato Collection: Sir Walter Raleigh, 1860. Artist: J Posselwhite

Sir Walter Raleigh, 1860. Artist: J Posselwhite
Sir Walter Raleigh, 1860. Raleigh (1554-1618) was an English adventurer, explorer and writer, a favourite of Queen Elizabeth I, who knighted him in 1585

Background imagePotato Collection: Sir Walter Raleigh, 1775. Artist: W Sharp

Sir Walter Raleigh, 1775. Artist: W Sharp
Sir Walter Raleigh, 1775. Raleigh (1554-1618) was an English adventurer and writer, a favourite of Queen Elizabeth I, who knighted him in 1585

Background imagePotato Collection: The Potato Eaters, 1885. Artist: Vincent van Gogh

The Potato Eaters, 1885. Artist: Vincent van Gogh
The Potato Eaters, 1885. From the Van Gogh Museum, Amsterdam

Background imagePotato Collection: Potato peeler, 1899

Potato peeler, 1899. A machine for washing, peeling and removing eyes and sprouts from potatoes. Les Inventions Illustrees. (Paris, May 1899)

Background imagePotato Collection: Potato, 1640

Potato, 1640. The Potato (Solanum tuberosum) is native to South America. Introduced into Europe in the 16th century by the Spanish, it had become a major food crop by the end of the 17th century

Background imagePotato Collection: Irish farmers carrying home their seed potatoes, 1888

Irish farmers carrying home their seed potatoes, 1888. Wood engraving

Background imagePotato Collection: Organic potatoes on a vintage wooden cutting board, Italy, Europe

Organic potatoes on a vintage wooden cutting board, Italy, Europe

Background imagePotato Collection: Farm tools. Wooden spade and wodden potato hoe. The National

Farm tools. Wooden spade and wodden potato hoe. The National Museum of Finland. Helsinki

Background imagePotato Collection: Shop Sign

Shop Sign
Fresh vegetables on display outside a shop in the Cotswold village of Broadway

Background imagePotato Collection: The Shop

The Shop
Fresh vegetables on display outside a shop in the Cotswold village of Broadway

Background imagePotato Collection: Village Shop

Village Shop
Fresh vegetables on display outside a shop in the Cotswold village of Broadway

Background imagePotato Collection: Fruit and Veg Shop

Fruit and Veg Shop
Fresh vegetables on display outside a shop in the Cotswold village of Broadway

Background imagePotato Collection: Potato planting at Todhurst, Kirdford with Land Girls, May 1943

Potato planting at Todhurst, Kirdford with Land Girls, May 1943
Photograph by George Garland Garland Collection West Sussex Record Office Ref No: Garland N22113

Background imagePotato Collection: Sycamore Tree And Potatoes Growing In A Field, Ireland

Sycamore Tree And Potatoes Growing In A Field, Ireland

Background imagePotato Collection: Potato Field St. Lawrence River Near Riviere-du-Loup, Quebec Canada

Potato Field St. Lawrence River Near Riviere-du-Loup, Quebec Canada



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"From The Angelus to WWII: Exploring the Potato's Journey Through History" The humble potato has witnessed countless moments in history, from the distant sound of The Angelus bell echoing through fields to the iconic Potato Pete rallying soldiers during World War II. Its versatility and significance are undeniable. In 1857-59, Jean-François Millet immortalized a scene in his painting "The Angelus, " where farmers paused their work upon hearing the church bell. Little did they know that potatoes would become an essential part of their daily sustenance. Fast forward to WWII, when a lithograph featuring Potato Pete urged people to join forces against adversity. This poster became an emblematic symbol of resilience and unity during challenging times. In 1954, Swansons introduced TV dinners packaged like television sets - revolutionizing mealtime convenience. Amongst these meals were succulent turkey slices accompanied by fluffy mashed Charlotte potatoes, satisfying hunger while bringing families together around their screens. Potatoes have always been at the heart of British cuisine. From traditional roast potatoes served alongside Sunday roasts to crispy chips enjoyed with fish and mushy peas - they've become staples on every plate across the nation. During wartime efforts in 1939, women joined forces as part of the Women's Land Army, cultivating vast potato fields to ensure a balanced diet for all. Their dedication ensured no one went hungry amidst turbulent times. Even snacks got a taste magic. Crisps emerged as a popular treat worldwide, offering various flavors that tantalize our taste buds with each crunchy bite. Ireland holds special significance when it comes to potatoes; Raleigh bicycles even featured them on posters promoting Irish produce. Potatoes played a vital role in sustaining communities during difficult periods throughout Irish history. Not only do potatoes provide comfort food and deliciousness but also serve as guardians against pests like Colorado Beetle – reminding us that vigilance is key for successful harvests year after year.