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Fermentation Collection (page 2)

"Fermentation: A Journey through Time and Taste" Embark on a captivating journey into the world of fermentation

Background imageFermentation Collection: The barrel cellar for aging the wines in oak casks - Chateau La Grave Figeac, Saint Emilion

The barrel cellar for aging the wines in oak casks - Chateau La Grave Figeac, Saint Emilion, Bordeaux

Background imageFermentation Collection: The barrel aging cellar. Bodega Familia Schroeder Winery, also called Saurus, Neuquen

The barrel aging cellar. Bodega Familia Schroeder Winery, also called Saurus, Neuquen, Patagonia, Argentina, South America

Background imageFermentation Collection: Cellar in an old stone quarry, modern stainless steel fermentation vats. Chateau Belair

Cellar in an old stone quarry, modern stainless steel fermentation vats. Chateau Belair (Bel Air) 1st, premier Grand Cru Classe, Saint Emilion, Bordeaux, Gironde, Aquitaine, France

Background imageFermentation Collection: Home Winemaking

Home Winemaking
Winemaking at home : cupping the wine must after fermentation. Date: 1950s

Background imageFermentation Collection: Large barrels in a brewery, from London, a Pilgrimage, written by William

Large barrels in a brewery, from London, a Pilgrimage, written by William
XJF396025 Large barrels in a brewery, from London, a Pilgrimage, written by William Blanchard Jerrold (1826-94) & engraved by Pannemaker, pub

Background imageFermentation Collection: The closing of the Royal Brewery at Brentford, West London, England

The closing of the Royal Brewery at Brentford, West London, England. The malting machine. 21 April 1923

Background imageFermentation Collection: A device that allows the CO2 (Carbon Dioxide) to escape the wine barrel and not allow

A device that allows the CO2 (Carbon Dioxide) to escape the wine barrel and not allow oxygen to enter while the wine is going through a second fermentation called malo-lactic fermentation

Background imageFermentation Collection: The Oremus winery in Tolcsva, Tokaj: The wood aging cellar with new oak barrels for

The Oremus winery in Tolcsva, Tokaj: The wood aging cellar with new oak barrels for the not sweet wines

Background imageFermentation Collection: The Tibor Gal (GIA) winery in Eger (famous for Egri Bikaver): underground tunnels

The Tibor Gal (GIA) winery in Eger (famous for Egri Bikaver): underground tunnels with rows of barrels. Tibor Gal is one of the leading growers and wine makers in Eger

Background imageFermentation Collection: in the wine cellar: new Barriques barrels in their original packaging - Chateau Grand Mayne

in the wine cellar: new Barriques barrels in their original packaging - Chateau Grand Mayne, Saint Emilion, Bordeaux

Background imageFermentation Collection: in the wine cellar: Barriques barrels - Chateau Grand Mayne, Saint Emilion, Bordeaux

in the wine cellar: Barriques barrels - Chateau Grand Mayne, Saint Emilion, Bordeaux

Background imageFermentation Collection: in the wine cellar: Barriques barrels and pipes to pump the wine - Chateau Grand Mayne

in the wine cellar: Barriques barrels and pipes to pump the wine - Chateau Grand Mayne, Saint Emilion, Bordeaux

Background imageFermentation Collection: Barriques made by Tonnellerie Sylvain cooperage in the wine cellar - Chateau Grand Mayne

Barriques made by Tonnellerie Sylvain cooperage in the wine cellar - Chateau Grand Mayne, Saint Emilion, Bordeaux

Background imageFermentation Collection: A barrel - Bouttes - Tonnellerie de France. The barrel maker cooper has burnt his

A barrel - Bouttes - Tonnellerie de France. The barrel maker cooper has burnt his brand on the side of the barrel - Chateau La Grave Figeac, Saint Emilion, Bordeaux

Background imageFermentation Collection: The barrel aging cellar, full of barriques - Chateau Belgrave, Haut-Medoc, Grand

The barrel aging cellar, full of barriques - Chateau Belgrave, Haut-Medoc, Grand Crus Classee 1855

Background imageFermentation Collection: The brand new winery (cuverie) with stainless steel fermentation tanks, view

The brand new winery (cuverie) with stainless steel fermentation tanks, view from above - Chateau Belgrave, Haut-Medoc, Grand Crus Classee 1855

Background imageFermentation Collection: Barrels of wine aging in the cellar Piles of old bottles aging in the cellar Chateau Vannieres

Barrels of wine aging in the cellar Piles of old bottles aging in the cellar Chateau Vannieres (Vannieres) La Cadiere (Cadiere) d Azur Bandol Var Cote d Azur France

Background imageFermentation Collection: Stacks of stainless steel fermentation vats in various sizes and with cooling systems

Stacks of stainless steel fermentation vats in various sizes and with cooling systems, Maison Louis Jadot, Beaune, Cote d Or, Bourgogne, Burgundy, France

Background imageFermentation Collection: The old style vaulted barrel aging cellar with barriques pieces with maturing wine

The old style vaulted barrel aging cellar with barriques pieces with maturing wine, Maison Louis Jadot, Beaune, Cote d Or, Bourgogne, Burgundy, France

Background imageFermentation Collection: Detail of wooden fermentation tanks vats with a polished stainless steel door, Maison Louis Jadot

Detail of wooden fermentation tanks vats with a polished stainless steel door, Maison Louis Jadot
Winery built in a circular design and made from chestnut wood to fight insects, Maison Louis Jadot, Beaune Cote d Or, Burgundy, France

Background imageFermentation Collection: The winery with wooden and stainless steel fermentation vats. It is built in a circular design

The winery with wooden and stainless steel fermentation vats. It is built in a circular design
Winery built in a circular design and made from chestnut wood to fight insects, Maison Louis Jadot, Beaune, Cote d Or, Burgundy, France

Background imageFermentation Collection: Oak barrels in rows and stainless steel roto-fermenters rotofermenters, Maison Louis Jadot

Oak barrels in rows and stainless steel roto-fermenters rotofermenters, Maison Louis Jadot, Beaune Cote Cote d Or Bourgogne Burgundy Burgundian France French Europe European

Background imageFermentation Collection: Oak barrique barrels with fermenting white wine, bung hole covered with jute Chateau

Oak barrique barrels with fermenting white wine, bung hole covered with jute Chateau Belingard Bergerac Dordogne France

Background imageFermentation Collection: stainless steel fermentation tanks and barriques Chateau Belingard Bergerac Dordogne

stainless steel fermentation tanks and barriques Chateau Belingard Bergerac Dordogne France

Background imageFermentation Collection: Glass fibre fermentation vat with notice board detailling what is in the container

Glass fibre fermentation vat with notice board detailling what is in the container Chateau Belingard Bergerac Dordogne France

Background imageFermentation Collection: The barrel aging cellar, with a hole in the wall and a hole in the floor to show the soil

The barrel aging cellar, with a hole in the wall and a hole in the floor to show the soil
Cellar with a hole in the wall and floor to show the soil and rock type and to give humidity from the underground river that flows beneath the cellar, at Vignoble Tour de Verdots in Bergerac

Background imageFermentation Collection: The very dramatic newly built underground barrel aging cellar under the winery, with

The very dramatic newly built underground barrel aging cellar under the winery, with
Wine cellar, in the walls and in the floor there are openings that show the soil structure and the river. Domaine Vignoble des Verdots, Conne de Labarde, Bergera, Dordogne, France

Background imageFermentation Collection: In the Chapoutier winery. Stainless steel fermentation tanks, one with Crozes Hermitage

In the Chapoutier winery. Stainless steel fermentation tanks, one with Crozes Hermitage 2003 red Meysonniers Bio, Domaine M Chapoutier, Tain l Hermitage, Drome, France

Background imageFermentation Collection: Stainless steel fermentation tanks with on top equipement for doing pigeage'

Stainless steel fermentation tanks with on top equipement for doing pigeage"
Stainless steel fermentation tanks with on top equipement for pigeage. Pigeage means pushing down the cap of grape skins that floats to the surface down to get better extraction

Background imageFermentation Collection: The underground winery and cellar in an old stone quarry, Chateau Belair (Bel Air) 1st

The underground winery and cellar in an old stone quarry, Chateau Belair (Bel Air) 1st, premier Grand Cru Classe, Saint Emilion, Bordeaux Gironde, Aquitaine, France

Background imageFermentation Collection: In the underground winecellar that is an old chalk quarry: thousands (4047) of bottles

In the underground winecellar that is an old chalk quarry: thousands (4047) of bottles
ruinartWine cellar that is an old chalk quarry: thousands and millions of bottles aging, Champagne Ruinart, Reims, Champagne, Marne, Ardennes, France

Background imageFermentation Collection: In the wine cellar: la detail of a large oak storage casks with a polished hatch

In the wine cellar: la detail of a large oak storage casks with a polished hatch
Oak casks with a hatch marked that the vat contains wine from Avize Vieille Vignes, Champagne Jacquesson in Dizy, Vallee de la Marne, Champagne, Marne, Ardennes, France

Background imageFermentation Collection: In the wine cellar: Dusty dust covered bottles lying in a wooden crate after the

In the wine cellar: Dusty dust covered bottles lying in a wooden crate after the
Dust covered bottles after the secondary fermentation in bottle. The bottles are sealed with a crown cap. The crate is marked UC 93 (presumably Union Champagne, vintage 1993)

Background imageFermentation Collection: A detail of a stainless steel wine fermentation tank with the opening. The winery is designed

A detail of a stainless steel wine fermentation tank with the opening. The winery is designed
The winery is designed and the wine making follows Feng-Shui principles. Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France

Background imageFermentation Collection: Rows of stainless steel fermentation tanks and a newly cleaned floor. The winery is designed

Rows of stainless steel fermentation tanks and a newly cleaned floor. The winery is designed
The winery is designed and the wine making follows Feng-Shui principles. Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France

Background imageFermentation Collection: Stainless steel fermentation tanks of an unusual shape wider than they are high

Stainless steel fermentation tanks of an unusual shape wider than they are high
Fermentation are high and with the opening on the top off centre. The winery is designed following Feng-Shui principles which according to their empirical experiences make a better wine

Background imageFermentation Collection: A stainless steel fermentation tank with still wine undergoing cold stabilization

A stainless steel fermentation tank with still wine undergoing cold stabilization
A stainless steel fermentation tank with wine undergoing cold stabilization, at Champagne Deutz in Ay, Vallee de la Marne, Champagne, Marne, Ardennes, France

Background imageFermentation Collection: Wine Bottles of champagne resting horizontally on the side undergoing secondary fermentation

Wine Bottles of champagne resting horizontally on the side undergoing secondary fermentation
Bottles of champagne undergoing secondary fermentation and closed with crown caps (capsules) at Champagne Deutz in Ay, Vallee de la Marne, Champagne, Marne, Ardennes, France

Background imageFermentation Collection: Rows of Stainless steel wine fermentation tanks with two tanks that are in cold stabilization

Rows of Stainless steel wine fermentation tanks with two tanks that are in cold stabilization at Champagne Deutz in Ay, Vallee de la Marne, Champagne, Marne, Ardennes, France

Background imageFermentation Collection: Taking a tank sample of red wine from a stainless steel tank into a glass decanter

Taking a tank sample of red wine from a stainless steel tank into a glass decanter. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe

Background imageFermentation Collection: Stainless steel fermentation tanks with cooling coils on the outside. Plate cellulose

Stainless steel fermentation tanks with cooling coils on the outside. Plate cellulose filter in the foreground. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan

Background imageFermentation Collection: Adding hops to boiling beer in brewery, 1885

Adding hops to boiling beer in brewery, 1885
Adding hops to boiling beer in an American brewery. Wood engraving published 1885

Background imageFermentation Collection: Fermenting cellar in American brewery, 1885

Fermenting cellar in American brewery, 1885
Fermenting cellar in an American brewery. Wood engraving 1885

Background imageFermentation Collection: Space-filling Models showing the Molecules in Decomposition of Sugar to Ethanol

Space-filling Models showing the Molecules in Decomposition of Sugar to Ethanol and Carbon Dioxide during Fermentation

Background imageFermentation Collection: Cider in demijohn and glass jug

Cider in demijohn and glass jug

Background imageFermentation Collection: Brewing cider, pouring water through an airlock into the demijohn of apple juice

Brewing cider, pouring water through an airlock into the demijohn of apple juice

Background imageFermentation Collection: Adding yeast for beer to ferment, close-up

Adding yeast for beer to ferment, close-up

Background imageFermentation Collection: Five empty wine bottles and one full fermentation jar

Five empty wine bottles and one full fermentation jar



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"Fermentation: A Journey through Time and Taste" Embark on a captivating journey into the world of fermentation, where ancient traditions blend with modern techniques to create exquisite flavors. From the historic Champagne cellars of Maison Ruinart in Reims, Marne, France to the enchanting Hacienda La Caravedo in Ica, Peru - home to old amphorae for pisco fermentation - discover the secrets behind some of the most renowned beverages. In Oak Barrels inside Bodega Finca Quara winery nestled in Cafayate, witness the transformation of grapes into fine wines as they age gracefully. The cave at Bodega Las Arcas de Tolombon winery in Colalao del Valle, Calchaqui Valleys, Tucuman, Argentina holds not only oak barrels but also vintage wine bottles that tell stories of time and craftsmanship. Travel further back in time as we explore Armenia's Switzerland area and visit Ijevan Wine Factory. Here modern wine production meets traditional methods passed down through generations. Delve even deeper into history with a glimpse into ancient Egyptian culture at the Tomb of Meketre. Model Bakery and Brewery artifacts from c. 1981-1975 B. C reveal how our ancestors harnessed fermentation to create bread and beer using wood, gesso, paint, and linen. Witness firsthand a vinegar maker tending to his stills in a vivid color engraving while contemplating "The Air We Breathe" - an intricate depiction capturing nature's role in fermentation processes. Finally, raise your glass to celebrate "First Wine, " immortalized forever within an enchanting engraving that symbolizes humanity's enduring love affair with this magical alchemy. Join us on this sensory voyage where tradition intertwines with innovation; where ancient vessels hold precious elixirs waiting to be savored; where every sip is a testament to centuries-old artistry blended seamlessly with contemporary expertise. Cheers to the wonders of fermentation.