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Blends Collection

Step back in time to the 1930s and immerse yourself in the art of tea tasting, as the aroma of freshly brewed leaves fills the air


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Step back in time to the 1930s and immerse yourself in the art of tea tasting, as the aroma of freshly brewed leaves fills the air. Picture this: a theater prelude plays softly in the background, while an old Scotch whisky ad from Edinburgh, Scotland, subtly wafts through the room. Suddenly, a SCREAM of excitement erupts as we transition to a wild and untamed landscape - the Wild Blue Yonder. Here, the sun sets over a serene town beach in Collioure, Opus 165, as we gaze upon a storage area for wine harvested in the Haut-Medoc region of southwest France. But the surprise doesn't end there. Just as the sun dips below the horizon, a Fringelip flathead, Thysanophrys otaitensis, blends seamlessly with the sandy bottom of Dumaguete, Negros Island, in the Philippines. This unlikely pairing is a reminder that even the most diverse elements can come together to create something truly beautiful. So raise a glass of your favorite blend and savor the moment - for every sip is a unique and unforgettable experience.