Artemisia Absinthium Collection

Wormwood tea, organic tea

Wormwood or absinthe, Artemisia absinthium. Handcoloured lithograph by Hanhart after a botanical illustration by David
FLO4983379 Wormwood or absinthe, Artemisia absinthium. Handcoloured lithograph by Hanhart after a botanical illustration by David Blair from Robert Bentley and Henry Trimen's Medicinal Plants

Wormwood or absinthe, Artemisia absinthium, and santonica or Levant wormseed, Artemisia cina
FLO4667872 Wormwood or absinthe, Artemisia absinthium, and santonica or Levant wormseed, Artemisia cina. Handcoloured woodblock engraving of a botanical illustration from Adam Lonicer's

Absinthe wormwood, Artemisia absinthium. Chromolithograph after a botanical illustration by Walther Muller from Hermann
FLO4992523 Absinthe wormwood, Artemisia absinthium. Chromolithograph after a botanical illustration by Walther Muller from Hermann Adolph Koehler's Medicinal Plants, edited by Gustav Pabst

Tansy, Tanacetum vulgare L. Syn. : Chrysanthemum vulgare (L. ) Bernh. (left top), yarrow
Tansy, Tanacetum vulgare L. Syn.: Chrysanthemum vulgare (L.) Bernh. (left top), yarrow, Achillea millefolium (top center), Ringelblume, Calendula officinalis (top right), absinthe wormwood

Artemisia Absinthium; Common Wormwood

Wormwood or absinthium -Artemisia absinthium-, herb, leaves, Germany, Europe

Artemisia Absinthium, Common Wormwood

Asteraceae or Compositae, Absinthium or Absinthe Wormwood (Artemisia absinthium)
Herbal, 18th-19th century. Iconographia Taurinensis. Volume XXIII, Plate 73 by Giovanni Antonio Bottione: Asteraceae or Compositae, Absinthium or Absinthe Wormwood (Artemisia absinthium)

Wormwood - Artemisia absinthium (Absinthium vulgare) by Leonhart Fuchs from De historia stirpium commentarii insignes
Herbal, 16th century. Leonhart Fuchs (1501-1566), De historia stirpium commentarii insignes (Notable Commentaries on the History of Plants), 1542

Thujone molecule
Thujone, molecular model. Organic compound with menthol odour found in the spirit absinthe. Thujone acts as a GABA-A receptor antagonist

Artemisia absinthium in flower

Wormwood (Artemisia absinthium)
Wormwood foliage (Artemisia absinthium). This plant is poisonous if consumed in large quantitities. It has a long history of use in herbal medicine and is an ingredient of absinthe

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Artemisia absinthium, commonly known as wormwood or absinthe wormwood, is a fascinating herb with a rich history and numerous uses. This organic tea has gained popularity for its unique flavor and potential health benefits. Dating back centuries, wormwood tea has been enjoyed by many cultures around the world. Its distinct taste is often described as bitter yet refreshing, making it an acquired taste for some. The leaves of this plant have been used to brew invigorating teas that are believed to aid digestion and promote overall well-being. Leonhart Fuchs' antique engraving illustration from De historia showcases the intricate beauty of Artemisia absinthium. Alongside other botanical plants like tansy, yarrow, and calendula officinalis, this herb stands out with its vibrant green leaves and delicate flowers. This perennial plant thrives in rocky gardens across Europe, including Germany where it is native. Giovanni Antonio Bottione's watercolor painting captures the essence of Artemisia absinthium's natural habitat beautifully. One interesting aspect of this herb is its chemical composition. Wormwood contains thujone molecule which gives it its distinctive aroma but also makes it controversial due to its association with absinthe liqueur. However, it should be noted that the levels found in wormwood tea are significantly lower than those present in traditional absinthe drinks. Despite being infamous for its connection to the Sarin nerve gas molecule during World War II researches have shown no evidence suggesting any harmful effects when consumed responsibly as a herbal infusion or supplement. Whether you appreciate its historical significance or enjoy sipping on a warm cup of wormwood tea for relaxation purposes, Artemisia absinthium continues to captivate both botany enthusiasts and herbal tea lovers alike.