A Zimet Collection
A zimet is a traditional Moroccan dish made with lamb, prunes, almonds, and a blend of aromatic spices
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A zimet is a traditional Moroccan dish made with lamb, prunes, almonds, and a blend of aromatic spices. This hearty stew is slow-cooked to perfection, allowing the flavors to meld together and create a rich and savory meal that warms you from the inside out. The tender pieces of lamb are infused with the sweetness of the prunes and crunchiness of the almonds, creating a perfect balance of textures and tastes. Often served over couscous or rice, making it a filling and satisfying dish that is perfect for sharing with family and friends. Whether enjoyed on a chilly winter evening or as part of a festive celebration, a zimet is sure to delight your taste buds and transport you to the vibrant streets of Morocco.