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Fish: Anchovies, Mackerel, Cod, Isinglass (from Sturgeon), Preserving, Herring, Marketing

Fish: Anchovies, Mackerel, Cod, Isinglass (from Sturgeon), Preserving, Herring, Marketing


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Fish: Anchovies, Mackerel, Cod, Isinglass (from Sturgeon), Preserving, Herring, Marketing

Fish: Anchovies, Mackerel, Cod, Isinglass (from Sturgeon), Preserving, Herring, Marketing. Hand-coloured lithograph published London c1850. From Graphic Illustrations of Animals and Their Utility to Man

Universal Images Group (UIG) manages distribution for many leading specialist agencies worldwide

Media ID 9784747

© Universal History Archive/Universal Images Group

Anchovies Angling C1850 Eating Fish Fishing Fleet Graphic Hand Coloured Herring Illustrations Lithograph Mackerel Marketing Netting Preserving Published Utility Spearing Sturgeon


FEATURES IN THESE COLLECTIONS

> Animals > Fishes > A > Anchovy

> Animals > Fishes > C > Cod

> Animals > Fishes > H > Herring

> Animals > Fishes > M > Mackerel

> Animals > Fishes > S > Sturgeon

> Europe > United Kingdom > England > London > Related Images

> Universal Images Group (UIG) > History > London


EDITORS COMMENTS
This hand-coloured lithograph, published in London around 1850, showcases the diverse world of fish and their significance to mankind. The print titled "Fish: Anchovies, Mackerel, Cod, Isinglass (from Sturgeon), Preserving, Herring, Marketing" offers a vivid glimpse into the fishing industry during that era. The image depicts a bustling scene where various fishing techniques are employed to capture an array of fish species. A fleet of boats can be seen on the horizon as fishermen engage in activities such as spearing and netting to secure their catch. Amongst the highlighted fish are anchovies, mackerel, cod, herring - all valuable sources of food for communities across the globe. Notably featured is isinglass obtained from sturgeons – a substance widely used for preserving perishable goods at the time. This lithograph not only serves as an artistic representation but also provides insights into how different parts of each captured fish were utilized by humans. The graphic illustrations presented here emphasize both the utility and importance of these aquatic creatures to man's sustenance and economic activities. It reminds us that beyond mere consumption or angling pleasure lies a complex network involving marketing strategies aimed at bringing these vital resources from sea to table. As we gaze upon this historical masterpiece from Universal Images Group (UIG), we are transported back in time when our ancestors relied heavily on nature's bounty for survival.

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