Photographic Print : Diagram of Pork Cuts
Photo Prints from Mary Evans Picture Library
Diagram of Pork Cuts
Diagram of pork cuts
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 617690
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10084501
10"x8" Photo Print
Introducing the Media Storehouse collection of high-quality photographic prints from Mary Evans Picture Library. This exceptional offering includes the captivating "Diagram of Pork Cuts" image, a classic illustration that provides a detailed and educational depiction of various pork cuts. Ideal for food enthusiasts, chefs, or anyone with an appreciation for the art of butchery, these prints make for stunning wall décor or a unique conversation starter. Each print is produced using premium materials and state-of-the-art printing techniques, ensuring vibrant colors and exceptional clarity. Bring the rich history and intricacy of pork butchery into your home or workspace with this exquisite Media Storehouse photographic print from Mary Evans Picture Library.
Photo prints are produced on Kodak professional photo paper resulting in timeless and breath-taking prints which are also ideal for framing. The colors produced are rich and vivid, with accurate blacks and pristine whites, resulting in prints that are truly timeless and magnificent. Whether you're looking to display your prints in your home, office, or gallery, our range of photographic prints are sure to impress. Dimensions refers to the size of the paper in inches.
Our Photo Prints are in a large range of sizes and are printed on Archival Quality Paper for excellent colour reproduction and longevity. They are ideal for framing (our Framed Prints use these) at a reasonable cost. Alternatives include cheaper Poster Prints and higher quality Fine Art Paper, the choice of which is largely dependant on your budget.
Estimated Product Size is 20.3cm x 25.4cm (8" x 10")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
This fascinating print showcases a detailed "Diagram of Pork Cuts" from the early 20th century, providing a historical look at how pork meat was divided and utilized. The intricate diagram highlights the various sections of a pig, illustrating where popular cuts such as chops, ribs, bacon, and ham come from.
Created by Mary Evans Picture Library, this piece offers a glimpse into the history of food preparation and butchery practices. It serves as a valuable educational tool for those interested in learning more about the anatomy of pigs and how different parts are traditionally butchered for consumption.
The black-and-white aesthetic adds to the vintage charm of this print, transporting viewers back in time to an era when diagrams like these were commonly used by butchers and chefs alike. The attention to detail in labeling each cut ensures that even those unfamiliar with pork anatomy can easily understand the breakdown presented.
Whether you're a culinary enthusiast or simply appreciate historical artifacts, this "Diagram of Pork Cuts" is sure to captivate your interest and spark curiosity about traditional meat processing methods. Display it proudly in your home or kitchen to add a touch of nostalgia and intrigue to your decor.
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