Photo Mug : CACAO. Cocoa (or chocolate) plant bearing fruit THEOBROMA CACAO
Home Decor from Mary Evans Picture Library
CACAO. Cocoa (or chocolate) plant bearing fruit THEOBROMA CACAO
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 581878
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10028420
Bearing Cacao Chocolate Cocoa Pla Nts Theobroma
Photo Mug (11 oz)
Introducing the Media Storehouse Photo Mug, a perfect fusion of art and function. This mug showcases the stunning image "CACAO" from Mary Evans Picture Library, a captivating depiction of a cocoa (or chocolate) plant bearing its precious fruit, Theobroma Cacao. Bring a piece of nature's sweet beauty into your daily routine as you sip your favorite beverage from this high-quality mug. The vibrant image is printed on both sides, ensuring a delightful view from any angle. Embrace the rich flavors of cocoa and the exquisite artistry of "CACAO" with every use.
A personalized photo mug blends sentimentality with functionality, making an ideal gift for cherished loved ones, close friends, or valued colleagues. Preview may show both sides of the same mug.
Elevate your coffee or tea experience with our premium white ceramic mug. Its wide, comfortable handle makes drinking easy, and you can rely on it to be both microwave and dishwasher safe. Sold in single units, preview may show both sides of the same mug so you can see how the picture wraps around.
Mug Size is 9.5cm high x 8cm diameter (3.7" x 3.1")
These are individually made so all sizes are approximate
EDITORS COMMENTS
1. Title: "The Bountiful Cacao Tree: A Glimpse into the Historical Significance of Theobroma Cacao" The photograph captures the majestic beauty of a mature Theobroma Cacao tree, laden with its precious fruit. Known popularly as cocoa or cacao, this tree is the source of one of the world's most beloved and ancient foods: chocolate. Theobroma Cacao, a native of the Amazonian rainforest, has a rich history that dates back to the ancient Maya and Aztec civilizations. The cacao beans, found within the fruit, were considered a luxury item and were used for both culinary and ceremonial purposes. The Mayans believed that the cacao tree was a divine gift from the gods, and the beans were often used as currency. In the photograph, the cacao pods hang from the tree like large, oblong bell peppers, ranging in size from a few inches to a foot long. Each pod contains 30-60 cacao beans, which are covered in a sweet, white pulp. The beans are harvested, fermented, and then roasted to produce the chocolate that we know today. The cacao tree thrives in tropical regions, and its cultivation has spread throughout the world. The photograph serves as a reminder of the historical significance of this remarkable plant and the deep cultural connections that have developed around it. The cacao tree continues to be a source of wonder and delight, providing us with a taste of the exotic and the ancient. This image offers a glimpse into the past, showcasing the natural beauty and historical importance of the cacao tree and the precious fruit it bears. It is a testament to the enduring allure of chocolate and the rich cultural heritage it represents.
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