Canvas Print : Chicago Stockyards 1
Canvas Prints from Mary Evans Picture Library
Chicago Stockyards 1
Butchers in the Chicago stockyards at work on beef carcases, exposed by Upton Sinclair in his 1905 novel The Jungle
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 4375421
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10196082
Beef Butchery Chicago Exposed Jungle Meat Sinclair Slaughter Stock Yards Upton Carcases
20"x16" (51x41cm) Canvas Print
"Bring the historic charm of Upton Sinclair's "The Jungle" to your home with our Media Storehouse Canvas Prints featuring the iconic image "Chicago Stockyards 1" from Mary Evans Prints Online. Witness the raw energy and hard work of the butchers in the Chicago stockyards as they process beef carcases, immortalized in this powerful and evocative photograph. Our premium canvas prints are meticulously crafted with vibrant colors and sharp details, ensuring that every brushstroke of this classic image is brought to life. Elevate your decor and transport yourself back in time with this captivating piece of history."
Delivered stretched and ready to hang our premium quality canvas prints are made from a polyester/cotton blend canvas and stretched over a 1.25" (32mm) kiln dried knot free wood stretcher bar. Packaged in a plastic bag and secured to a cardboard insert for safe transit.
Canvas Prints add colour, depth and texture to any space. Professionally Stretched Canvas over a hidden Wooden Box Frame and Ready to Hang
Estimated Product Size is 40.6cm x 50.8cm (16" x 20")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
This evocative black-and-white photograph captures the raw and unforgettable reality of the Chicago Stockyards' butcher shops, as depicted in Upton Sinclair's groundbreaking 1905 novel, "The Jungle." The image offers a stark contrast to the sanitized and industrialized meat processing we are familiar with today. In this scene, butchers are seen at work on beef carcasses, their faces etched with concentration and determination. The air is thick with the pungent smell of blood and offal, and the sounds of hacking and sawing fill the air. Upton Sinclair's novel, which exposed the unsanitary and brutal conditions in the meatpacking industry, caused a public outcry and led to significant reforms in food safety regulations. The photograph serves as a powerful visual complement to Sinclair's words, offering a glimpse into the past and reminding us of the human cost of the food we consume. The Chicago Stockyards, established in the late 1860s, were once the largest livestock market in the world. At their peak, they processed over 20,000 head of cattle each day. The butcher shops, where the meat was processed and packaged for distribution, were a frenetic and chaotic scene, with workers wielding knives and saws, hoses spraying down the floors to keep the meat cool, and carts laden with carcasses moving constantly. This photograph, taken around 1911, offers a rare and unfiltered look into this history. It is a testament to the hard work and dedication of the butchers, as well as a reminder of the importance of transparency and accountability in our food system.
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