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Framed Print : Chef with Pudding
Framed Photos from Mary Evans Picture Library
Chef with Pudding
A young chef carries in a decorated pudding
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 577254
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10017204
Carries Chef Chefs Pudding Tradition Traditions
22"x18" Modern Frame
Introducing the exquisite "Chef with Pudding" Framed Print from the Media Storehouse collection, brought to you in partnership with Mary Evans Picture Library from Mary Evans Prints Online. This charming image captures the essence of tradition and culinary delight as a young, proud chef carries in a beautifully decorated pudding, ready to be served. The print's rich colors and intricate details bring the scene to life, making it a perfect addition to any kitchen, dining room, or home office. The high-quality framed print is carefully crafted with a sleek, modern frame that enhances the artwork's beauty while protecting it from the elements. Bring a touch of warmth and nostalgia to your living space with this delightful piece from the Media Storehouse range.
20x16 Print in an MDF Wooden Frame with 180 gsm Satin Finish Paper. Glazed using shatter proof thin plexiglass. Frame thickness is 1 inch and depth 0.75 inch. Fluted cardboard backing held with clips. Supplied ready to hang with sawtooth hanger and rubber bumpers. Spot clean with a damp cloth. Packaged foam wrapped in a card.
Contemporary Framed and Mounted Prints - Professionally Made and Ready to Hang
Estimated Image Size (if not cropped) is 45.7cm x 50.8cm (18" x 20")
Estimated Product Size is 45.7cm x 55.9cm (18" x 22")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.
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EDITORS COMMENTS
A Young Chef Carries in a Decorated Pudding: A Traditional Christmas Custom from the 1910s This evocative image captures the essence of a cherished Christmas tradition from the early 20th century. The young chef, dressed in the formal attire of the time, carefully carries a beautifully decorated pudding, its golden crust glistening with a rich, sticky sauce. The scene transports us back to a simpler era, where the preparation and sharing of food was a central part of the holiday season. The tradition of making and decorating puddings for Christmas is steeped in history, with records dating back to the 14th century. Originally, puddings were made as a way to use up the remaining ingredients from the harvest, and were cooked in a large, communal pot over an open fire. Over time, the pudding became a symbol of abundance and prosperity, and the act of decorating it with intricate designs and edible embellishments became a cherished part of the holiday celebration. This photograph, taken circa 1915, offers a glimpse into the past, showcasing the dedication and skill of the young chef as he carefully transports the pudding to its final destination. The image is a testament to the enduring nature of food traditions, and the role they play in shaping our cultural heritage. As we continue to celebrate the holiday season with the delicious and decorative puddings of yesteryear, we are connected to the generations before us who have also shared in this cherished custom.
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