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Jigsaw Puzzle : Chef with a Lobster
Jigsaw Puzzles from Mary Evans Picture Library
Chef with a Lobster
A chef with a lobster on a plate
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 4319180
© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10167308
Jigsaw Puzzle (252 Pieces)
Bring the delightful world of gourmet cooking into your home with the Media Storehouse range of jigsaw puzzles. Our latest addition, "Chef with a Lobster," is an exquisite piece from Mary Evans Prints Online that captures the essence of fine dining. The image of a proud chef holding up a succulent lobster on a plate is sure to tantalize your senses and ignite your imagination. Assemble this intricately designed puzzle to create a stunning work of art, perfect for impressing your guests or simply enjoying a quiet moment to yourself. Indulge in the joy of piecing together this delectable puzzle and savor the satisfaction of a job well done.
Made in the USA, 252-piece puzzles measure 11" x 14" (27.9 x 35.5 cm). Every puzzle is meticulously printed on glossy photo paper, which has a strong 1.33 mm thickness. Delivered in a black storage cardboard box, these puzzles are both stylish and practical. (Note: puzzles contain small parts and are not suitable for children under 3 years of age.)
Jigsaw Puzzles are an ideal gift for any occasion
Estimated Product Size is 28cm x 35.6cm (11" x 14")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.
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> Lobster
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EDITORS COMMENTS
1. Title: "A Culinary Delight from the Past: A Chef with a Lobster in the 1930s" In this evocative image from the 1930s, a skilled chef stands proudly over a pristine white tablecloth, holding up a freshly cooked lobster on a plate. The chef's crisp, white apron is adorned with intricate embroidery, adding an air of elegance and professionalism to the scene. The lobster, with its vibrant red shell and claws, sits atop a bed of greens and lemon slices, ready to be savored. The chef's expression is one of satisfaction and pride, as if he has just prepared a dish that will be remembered for a lifetime. In his other hand, he holds a glass of wine, a nod to the classic pairing of seafood and wine. The background is simple yet charming, with a few pots and pans in the foreground, adding to the historical feel of the photograph. This image transports us back in time to an era when dining was a more leisurely and elegant affair. The lobster, a luxury item in the 1930s, was a symbol of wealth and indulgence. The chef's expertise and artistry are on full display, making this a truly captivating moment in culinary history. The intricate details of the image, from the chef's apron to the lobster's shell, invite us to imagine the rich flavors and textures of the dish. This photograph is a testament to the enduring allure of fine dining and the role of the chef as an artist and craftsman. As we gaze at this image, we are reminded of the importance of savoring the moment and appreciating the artistry and skill that goes into creating a memorable dining experience. This photograph is not just a snapshot of history, but a celebration of the culinary traditions that have stood the test of time.
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