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Photographic Print : Beeton Meat Joints

Beeton Meat Joints




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Beeton Meat Joints

loin of pork - haunch of mutton - aitchbone of beef - round of beef - leg of mutton - calfs head - ham - sirloin of beef - shoulder of mutton - saddle of mutton

Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries

Media ID 584010

© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10034985

Beef Beeton Calf Dishes Joints Loin Meat Mutton Pork Prepared 1907 Haunch


14"x11" Photo Print

Discover the timeless charm of the past with our selection of "Beeton Meat Joints" prints from the Mary Evans Picture Library, available now at Media Storehouse. This captivating collection showcases a vintage image of various meat joints, including a loin of pork, haunch of mutton, aitchbone of beef, round of beef, leg of mutton, calf's head, ham, sirloin of beef, shoulder of mutton, and saddle of mutton. Each print is a stunning piece of culinary history, perfect for adding character to your kitchen, dining room, or home office. Bring the rich flavors of yesteryears into your modern living space with these beautiful and evocative prints from Media Storehouse.

Photo prints are produced on Kodak professional photo paper resulting in timeless and breath-taking prints which are also ideal for framing. The colors produced are rich and vivid, with accurate blacks and pristine whites, resulting in prints that are truly timeless and magnificent. Whether you're looking to display your prints in your home, office, or gallery, our range of photographic prints are sure to impress. Dimensions refers to the size of the paper in inches.

Our Photo Prints are in a large range of sizes and are printed on Archival Quality Paper for excellent colour reproduction and longevity. They are ideal for framing (our Framed Prints use these) at a reasonable cost. Alternatives include cheaper Poster Prints and higher quality Fine Art Paper, the choice of which is largely dependant on your budget.

Estimated Image Size (if not cropped) is 22.1cm x 35.5cm (8.7" x 14")

Estimated Product Size is 27.9cm x 35.5cm (11" x 14")

These are individually made so all sizes are approximate

Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.


EDITORS COMMENTS
Step back in time with this photograph of a traditional butcher's shop display from 1907, showcasing an array of mouth-watering meat joints from Mary Evans Picture Library. The image, titled "Beeton Meat Joints," transports us to a bygone era where fresh, locally-sourced meats were the centerpiece of family meals. In the foreground, we find an assortment of pork joints, including a loin of pork and a haunch of mutton. The pork loin, with its tender and juicy flesh, was a popular choice for roasts, while the haunch of mutton, with its rich and robust flavor, was often served for special occasions. Moving on to the beef selection, we see an aitchbone and a round of beef. The aitchbone, or the lower part of the rib cage, was used to make hearty stews and broths, while the round of beef was prized for its versatility in various dishes, from roasts to steaks. The photograph also features a leg of mutton, a calf's head, a ham, a sirloin of beef, a shoulder of mutton, and a saddle of mutton. The leg of mutton, with its succulent and flavorful meat, was a staple in British cuisine, while the calf's head, though less common today, was once a popular ingredient for making savory pies and soups. The ham, with its distinctive sweet and salty flavor, was a favorite for sandwiches and holiday meals, and the sirloin of beef, with its tender and flavorful steaks, was a luxurious treat. The butcher's shop, with its meticulously arranged joints, evokes a sense of nostalgia for a time when food was prepared with care and craftsmanship, and where the simple pleasure of a well-cooked meal brought families and communities together.

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