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Aa Parmentier / French Cd

Aa Parmentier  /  French Cd


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Aa Parmentier / French Cd

ANTOINE-AUGUSTIN PARMENTIER introduces the potato to France, 1785

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Media ID 584943

© Mary Evans Picture Library 2015 - https://copyrighthub.org/s0/hub1/creation/maryevans/MaryEvansPictureID/10038525

1737 1785 1813 Antoine Augustin Introduces Parmentier Potato


EDITORS COMMENTS
This evocative image captures the pivotal moment when Antoine-Augustin Parmentier (1737-1813), a French military surgeon and botanist, introduced the potato to France in 1785. The potato, a staple food in many parts of the world, had yet to gain widespread acceptance in Europe due to its association with the lower classes and its unfamiliarity to the aristocracy. Parmentier, however, recognized the nutritional value of the potato and sought to promote its consumption as a means of alleviating food shortages and improving the health of the population. In this depiction, Parmentier is shown presenting a potato to a group of skeptical French nobles, who are gathered around a table laden with various dishes. The potato, proudly displayed on a plate, is being inspected with curiosity and suspicion. Parmentier, dressed in his military uniform, confidently explains the benefits of the humble tuber, emphasizing its ability to provide sustenance and nourishment during times of scarcity. The potato's arrival in France marked a turning point in European history. It became a staple food for the French people and played a significant role in shaping their culinary traditions. Parmentier's advocacy for the potato also contributed to the eventual acceptance of other new foods, such as tomatoes and eggplants, which had previously been shunned by the European elite. This historical print, by an unknown artist, provides a fascinating glimpse into the past and highlights the important role that food plays in shaping cultures and societies. It serves as a reminder of the courage and vision of individuals like Parmentier, who challenge prevailing attitudes and introduce new ideas that ultimately benefit the greater good.

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