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Hams Collection

"Hams: A Culinary Journey Across Continents and Centuries" Central Stores & Post Office, High Street, Chalford

Background imageHams Collection: Central Stores & Post Office, High Street, Chalford, Glos

Central Stores & Post Office, High Street, Chalford, Glos
Central Stores and Post Office, High Street, Chalford, Gloucestershire. Date: circa 1909

Background imageHams Collection: Hams air drying, Graubunden region, Switzerland, Europe

Hams air drying, Graubunden region, Switzerland, Europe

Background imageHams Collection: Chinese pork butcher selling hams, Qing Dynasty. Handcoloured copperplate engraving by Andrea

Chinese pork butcher selling hams, Qing Dynasty. Handcoloured copperplate engraving by Andrea Freschi after Antoine
FLO4590353 Chinese pork butcher selling hams, Qing Dynasty. Handcoloured copperplate engraving by Andrea Freschi after Antoine Cardon from Henri-Leonard-Jean-Baptiste Bertin

Background imageHams Collection: Advert, Walter Mitchell & Sons, Ayr, Scotland

Advert, Walter Mitchell & Sons, Ayr, Scotland
Advert for Walter Mitchell & Sons, Food Provisions, Ayr, Scotland. 1905

Background imageHams Collection: Smoked hams, La Boqueria Market, Barcelona, Spain

Smoked hams, La Boqueria Market, Barcelona, Spain

Background imageHams Collection: Advertisement for Jambons Coleman, late 19th century (colour litho)

Advertisement for Jambons Coleman, late 19th century (colour litho)
CHT263070 Advertisement for Jambons Coleman, late 19th century (colour litho) by French School, (19th century); Bibliotheque des Arts Decoratifs, Paris

Background imageHams Collection: Rolled bacon made from three-quarter sides, the hams having been removed

Rolled bacon made from three-quarter sides, the hams having been removed and separately dealt with (b / w photo)
6024840 Rolled bacon made from three-quarter sides, the hams having been removed and separately dealt with (b/w photo) by English Photographer

Background imageHams Collection: One method of cutting up a scalded pigs carcass so as to utilize the parts for hams, middles

One method of cutting up a scalded pigs carcass so as to utilize the parts for hams, middles
6024833 One method of cutting up a scalded pigs carcass so as to utilize the parts for hams, middles, and fore-ends (b/w photo) by English Photographer

Background imageHams Collection: The Fat Kitchen, pub. C. 1585 (engraving)

The Fat Kitchen, pub. C. 1585 (engraving)
3239919 The Fat Kitchen, pub. C. 1585 (engraving) by Borcht, Pieter van der (1545-1608); Private Collection; The Stapleton Collection; Belgian, out of copyright

Background imageHams Collection: The Pig and its products (colour litho)

The Pig and its products (colour litho)
CHT216784 The Pig and its products (colour litho) by French School, (19th century); Private Collection; (add.info.: le cochon et ses produits; ); eArchives Charmet; French, out of copyright

Background imageHams Collection: Chinese pork butcher selling hams, Qing Dynasty

Chinese pork butcher selling hams, Qing Dynasty. Handcoloured copperplate engraving by Andrea Freschi after Antoine Cardon from Henri-Leonard-Jean-Baptiste Bertin

Background imageHams Collection: Advertisement for Charles Counselman & Cos Royal Hams (colour litho)

Advertisement for Charles Counselman & Cos Royal Hams (colour litho)
3105437 Advertisement for Charles Counselman & Cos Royal Hams (colour litho) by American School, (19th century); Private Collection; (add.info)

Background imageHams Collection: Cellar (colour litho)

Cellar (colour litho)
3096754 Cellar (colour litho) by German School, (19th century); Private Collection; (add.info.: Cellar. Illustration for Bilder zum Anschauungsunterricht fur die Jugend by Eduard Walther (Eklingen)

Background imageHams Collection: Kitchen Scene (Bodegone), 1610-25 (oil on canvas)

Kitchen Scene (Bodegone), 1610-25 (oil on canvas)
3704088 Kitchen Scene (Bodegone), 1610-25 (oil on canvas) by Dutch School, (17th century); 100x122 cm; Rijksmuseum, Amsterdam

Background imageHams Collection: Ancient Chinese Emperor and Empress holding court before courtiers boating in

Ancient Chinese Emperor and Empress holding court before courtiers boating in
CHT195271 Ancient Chinese Emperor and Empress holding court before courtiers boating in and drinking from a pond of rice wine and helping themselves to flitches of bacon (w/c & gouache on paper)

Background imageHams Collection: EyeUbiquitous_20094865

EyeUbiquitous_20094865
Poland, Krakow, display of sausages in Stary Kleparz market

Background imageHams Collection: EyeUbiquitous_20094864

EyeUbiquitous_20094864
Poland, Krakow, display of cold meats in Stary Kleparz market

Background imageHams Collection: 20085893

20085893
SPAIN Andalucia Seville Dried cured hams in a typical bar and restaurant. Travel Tourism Holiday Vacation Explore Recreation Leisure Sightseeing Tourist Attraction Tour Destination Trip Journey

Background imageHams Collection: Harrods centenary celebrations - Tiny Grocery Shop

Harrods centenary celebrations - Tiny Grocery Shop
As part of Harrods centenary celebrations, this replica of the shop as it was in 1849 was constructed. The world-famous Brompton, Knightsbridge department store began life in Cable Street

Background imageHams Collection: Kitchen Scene Bodegone Kitchen Piece BodegAon

Kitchen Scene Bodegone Kitchen Piece BodegAon
Kitchen Scene (Bodegone), Kitchen Piece or Bodegon. With a large bowl of red wine in his hands, the smiling kitchen master stands behind a table on which all kinds of food are displayed: poultry

Background imageHams Collection: Haldon Belvedere Folly

Haldon Belvedere Folly, built in 1788, in Devon, England, has panoramic views extending to Dartmoor, Exmoor, South Hams, etc. Renovated by Devon Historic Buildings Trust, 1994 Date: 1788

Background imageHams Collection: Hans Worst, Anonymous, Monogrammist TG (uitgever), 1570 - 1650

Hans Worst, Anonymous, Monogrammist TG (uitgever), 1570 - 1650

Background imageHams Collection: Doctor Syntax Turned Nurse. Typical farmhouse kitchen-living room. The maid is doing

Doctor Syntax Turned Nurse. Typical farmhouse kitchen-living room. The maid is doing the washing in the scullery through the doorway One child is in a basketwork cradle

Background imageHams Collection: Large selection of hams, close up

Large selection of hams, close up

Background imageHams Collection: Penne pasta with sauce of finely chopped tomatoes, fried bacon, sliced mushrooms

Penne pasta with sauce of finely chopped tomatoes, fried bacon, sliced mushrooms, garnished with sage leaves

Background imageHams Collection: Dried cooked ham on hook

Dried cooked ham on hook

Background imageHams Collection: Radio hams listening to Soviet probe C016 / 2722

Radio hams listening to Soviet probe C016 / 2722
First Moon probe. Soviet amateur radio enthusiasts ( hams ) listening for radio transmissions from Luna 2, the first space probe to reach the Moon, on 13 September 1959

Background imageHams Collection: Stewed mushroom with speck, a dry-cured, lightly smoked ham, South Tyrol, Italy, Europe

Stewed mushroom with speck, a dry-cured, lightly smoked ham, South Tyrol, Italy, Europe

Background imageHams Collection: Bacon and Ham Advert

Bacon and Ham Advert
Shaws Bacon and Hams, from Limerick (Ireland) as supplied to royalty Date: 1900

Background imageHams Collection: Spanish hams hanging in a restaurant bodega, Seville, Andalusia, Spain, Europe

Spanish hams hanging in a restaurant bodega, Seville, Andalusia, Spain, Europe

Background imageHams Collection: Railway Cart Overturned - London Strike

Railway Cart Overturned - London Strike
A Railway Cart, overturned outside Paddington Station whilst conveying goods of the Keevil Ham Company to their warehouse, during a Strike in London, August 10th, 1911

Background imageHams Collection: Actorly Speciment 1790

Actorly Speciment 1790
Attic Miscellany Theatrical Portraiture No.3: What Nature ought to be! A foppish looking thespian, hand on hip & monstrously mishapen wig, hams it up on stage


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"Hams: A Culinary Journey Across Continents and Centuries" Central Stores & Post Office, High Street, Chalford, Glos: Nestled in the heart of Chalford's historic High Street, it offers a delightful selection of artisanal hams from around the world. Hams air drying, Graubunden region, Switzerland, Europe: Discover the age-old tradition of air-drying hams in the picturesque Graubunden region of Switzerland. Taste the authentic flavors that have been perfected over generations. Advert, Walter Mitchell & Sons, Ayr, Scotland: Step into a Scottish culinary paradise with Walter Mitchell & Sons' renowned hams. Indulge in their rich smoky flavor and experience true Scottish craftsmanship. Smoked hams at La Boqueria Market, Barcelona Spain: Lose yourself in the vibrant atmosphere of La Boqueria Market as you savor the tantalizing aroma of smoked hams. Let your taste buds be transported to Catalonia's culinary heaven. Advertisement for Jambons Coleman (late 19th century): Delve into history with this captivating color lithograph advertisement for Jambons Coleman - an esteemed purveyor of delectable hams since ancient times. Rolled bacon made from three-quarter sides (b/w photo): Witness traditional butchery techniques as rolled bacon is meticulously crafted from specially selected three-quarter sides – a testament to timeless artistry. One method of cutting up a scalded pig's carcass (b/w photo): Uncover age-old secrets as skilled hands expertly carve up scalded pigs' carcasses to maximize every part – including succulent hams fit for royalty. The Fat Kitchen pub. , C. 1585 (engraving): Step back in time to The Fat Kitchen pub circa 1585 where patrons relished hearty meals featuring sumptuous hams. Experience the nostalgia of a bygone era.