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Boning Collection

"Unveiling Elegance: A Glimpse into the World of Boning" Step back in time to 1911

Background imageBoning Collection: Advert for Debenham & Freebody womens lingerie 1927

Advert for Debenham & Freebody womens lingerie 1927
The New Corslo Corset, in cotton tricot with centre busk and boning either side, all bones removable for washing, four suspenders. Date: 1927

Background imageBoning Collection: Two Young Men in Bow Ties, One Seated Holding a Book, One Standing, 1850s

Two Young Men in Bow Ties, One Seated Holding a Book, One Standing, 1850s

Background imageBoning Collection: Stratford Canning, 1st Viscount Stratford de Redcliffe (1786-1880), British diplomat

Stratford Canning, 1st Viscount Stratford de Redcliffe (1786-1880), British diplomat. Illustration from The Life & Times of Queen Victoria, Vol II, by Robert Wilson

Background imageBoning Collection: Advert for John Barker womens underwear 1911

Advert for John Barker womens underwear 1911
Models wearing slender fitted corsets with straight-front giving no curving to the figure. 1911

Background imageBoning Collection: Advert for John Barker & Co, corsets 1909

Advert for John Barker & Co, corsets 1909
Corset specialists, are showing their new range, Royal Worcester corsets. Corsets that are very narrow at the waist and cut longer over the hips. 1909

Background imageBoning Collection: The Fishmonger (oil on canvas)

The Fishmonger (oil on canvas)
XIR231768 The Fishmonger (oil on canvas) by Adriaenssen, Alexander van (1587-1661) (attr. to); 137.5x170.4 cm; Musee des Beaux-Arts, Valenciennes, France; Flemish, out of copyright

Background imageBoning Collection: Using sharp knife to expose wishbone of chicken, close-up

Using sharp knife to expose wishbone of chicken, close-up

Background imageBoning Collection: Using small kitchen knife to bone chicken lead on wooden chopping board, close-up

Using small kitchen knife to bone chicken lead on wooden chopping board, close-up

Background imageBoning Collection: Using knife to remove strips of meat from ribcage

Using knife to remove strips of meat from ribcage

Background imageBoning Collection: Digital illustration of using hands to bone fish on rock outdoors

Digital illustration of using hands to bone fish on rock outdoors

Background imageBoning Collection: Using tweezers to pull out pin bones from a black sea bass

Using tweezers to pull out pin bones from a black sea bass

Background imageBoning Collection: Man boning poached salmon with chefs knife, close-up

Man boning poached salmon with chefs knife, close-up

Background imageBoning Collection: Using a sharp knife to cut along back of a black sea bass

Using a sharp knife to cut along back of a black sea bass

Background imageBoning Collection: Mans hands picking bones from salmon fillets with tweezers, close-up

Mans hands picking bones from salmon fillets with tweezers, close-up

Background imageBoning Collection: Separating meat from beef ribcage

Separating meat from beef ribcage

Background imageBoning Collection: Edward Vii / Boning & Smal

Edward Vii / Boning & Smal
EDWARD VII, BRITISH ROYALTY as PRINCE OF WALES in nautical garb wearing a bargee hat, and holding a telescope


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"Unveiling Elegance: A Glimpse into the World of Boning" Step back in time to 1911, where John Barker's exquisite women's underwear adorned the pages of fashion magazines. Delicate lace and intricate designs whispered secrets of femininity. Fast forward to 1927, as Debenham & Freebody showcased their luxurious lingerie collection. The allure of satin and silk embraced women with a touch of opulence, leaving them feeling empowered and confident. Travel even further back to the 1850s, where two young men donning bow ties captured a moment frozen in time. One seated holding a book, while the other stood tall; their attire symbolizing sophistication and intellectual pursuits. In the realm of diplomacy, Stratford Canning graced history as Britain's esteemed diplomat. His poise and grace reflected his ability to navigate complex negotiations with finesse. Meanwhile, corsets from John Barker & Co took center stage in 1909. These structured garments sculpted silhouettes that epitomized elegance while enhancing natural beauty. The art world also explored boning through various mediums. An oil painting titled "The Fishmonger" depicted an everyday scene infused with vibrant colors that celebrated life's simple pleasures. From culinary arts emerged techniques for boning poultry - sharp knives delicately exposing wishbones or removing strips of succulent meat from ribcages. These close-ups revealed meticulous precision required for culinary mastery. Venturing outdoors, digital illustrations showcased hands skillfully boning fish on rocky terrain—an ode to nature’s bounty transformed by human ingenuity. For seafood enthusiasts seeking perfection, tweezers became indispensable tools for extracting pin bones from black sea bass—a testament to attention paid even at microscopic levels. Lastly, witness a master chef meticulously boning poached salmon—his deft movements showcasing years of experience honed like a finely sharpened knife blade.